How many calories are in Carlos Thin Stone baked - Double Pepperoni?

100 g of Carlos Thin Stone baked - Double Pepperoni has 275 kcal. Serving, 1 portion, 100 g (100 g): about 275 kcal.

Is Carlos Thin Stone baked - Double Pepperoni high in protein?

Carlos Thin Stone baked - Double Pepperoni contains 12.2 g of protein per 100 g (24% of the 50 g Daily Value), or 12.2 g in serving, 1 portion, 100 g (100 g). About 18% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).

How many carbs are in Carlos Thin Stone baked - Double Pepperoni?

Carlos Thin Stone baked - Double Pepperoni has 32.4 g of total carbohydrates per 100 g, including 1.7 g of fiber and 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Carlos Thin Stone baked - Double Pepperoni?

Carlos Thin Stone baked - Double Pepperoni contains 10.4 g of fat per 100 g, of which 5.2 g is saturated (26% of the Daily Value).

How much sodium is in Carlos Thin Stone baked - Double Pepperoni?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 10, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Carlos Thin Stone baked - Double Pepperoni

Packaged product Meals and Dishes Carlos

Carlos Thin Stone baked - Double Pepperoni contains 275 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 275 kcal.

Roughly 48% of its calories come from carbohydrates, with 34% from fat and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 236 kcal per 100 g across 3,098 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

275kcal per 100 g

12.2 gprotein

32.4 gcarbohydrates

10.4 gfat

275kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	275 kcal
Total fat L	10.4 g	13%
Saturated fat L	5.2 g	26%
Sodium L	500 mg	22%
Total carbohydrates L	32.4 g	12%
Dietary fiber L	1.7 g	6%
Total sugars L	3.1 g
Protein L	12.2 g	24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 18%
Carbohydrates 48%
Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein12.2 gin the top quarter of meals and dishes (median 10 g)
Fiber1.7 gbelow the median for meals and dishes (median 1.8 g)
Sugars3.1 gabove the median for meals and dishes (median 2.7 g)
Fat10.4 gabove the median for meals and dishes (median 8.9 g)
Saturated fat5.2 gin the top quarter of meals and dishes (median 3.7 g)
Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Carlos
Barcode: 4069365291573
Label serving: 1 portion (100 g)
Category: Pizzas
Nutri-Score: D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4069365291573. License: ODbL 1.0 (Open Food Facts). Source record dated September 10, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.