Carbonara Ramen Bowl

Packaged product Other Foods Buldak

Carbonara Ramen Bowl contains 419 kcal per 100 g. A serving, 1 bol, 105 g (105 g) provides about 440 kcal.

Roughly 59% of its calories come from carbohydrates, with 34% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 24% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

419kcal per 100 g
6.7 gprotein
62.9 gcarbohydrates
16.2 gfat
440kcal in serving, 1 bol, 105 g (105 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 419 kcal
Total fat L 16.2 g 21%
Saturated fat L 7.6 g 38%
Trans fat L 0.095 g
Cholesterol L 4.8 mg 2%
Sodium L 1,200 mg 52%
Total carbohydrates L 62.9 g 23%
Dietary fiber L 1.9 g 7%
Total sugars L 7.6 g
Protein L 6.7 g 13%
Calcium L 71.4 mg5%
Iron L 4.3 mg24%
Potassium L 238 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 59%Fat: 34%419kcal / 100 g
  • Protein 6%
  • Carbohydrates 59%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron24%Calcium5%Potassium5%

Nutritional insights

  • Protein6.7 gbelow the median for other foods (median 7.4 g)
  • Fiber1.9 gabove the median for other foods (median 1.8 g)
  • Sugars7.6 gabove the median for other foods (median 3.2 g)
  • Fat16.2 gabove the median for other foods (median 6.6 g)
  • Saturated fat7.6 gin the top quarter of other foods (median 2 g)
  • Sodium1,200 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Buldak
Barcode
0192699000994
Label serving
1 bol (105 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0192699000994. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Carbonara Ramen Bowl?

100 g of Carbonara Ramen Bowl has 419 kcal. Serving, 1 bol, 105 g (105 g): about 440 kcal.

How much protein is in Carbonara Ramen Bowl?

Carbonara Ramen Bowl contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 7 g in serving, 1 bol, 105 g (105 g). About 6% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Carbonara Ramen Bowl?

Carbonara Ramen Bowl has 62.9 g of total carbohydrates per 100 g, including 1.9 g of fiber and 7.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Carbonara Ramen Bowl?

Carbonara Ramen Bowl contains 16.2 g of fat per 100 g, of which 7.6 g is saturated (38% of the Daily Value).

What vitamins and minerals does Carbonara Ramen Bowl contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Carbonara Ramen Bowl?

100 g contains 1,200 mg of sodium, 52% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.