Carbmaster - blackberry
Packaged product Dairy and Eggs Kroger
Carbmaster - blackberry contains 41 kcal per 100 g. A serving, 6 oz (170 g) provides about 70 kcal.
Roughly 52% of its calories come from protein, with 29% from carbohydrates and 19% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 69 kcal per 100 g across 159 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 41.2 kcal | |
| Total fat L | 0.88 g | 1% |
| Saturated fat L | 0.59 g | 3% |
| Cholesterol L | 2.9 mg | 1% |
| Sodium L | 55.9 mg | 2% |
| Total carbohydrates L | 2.9 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.2 g | |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 52%
- Carbohydrates 29%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gin the top quarter of dairy and eggs (median 3.9 g)
- Sugars1.2 gin the lowest quarter of dairy and eggs (median 5.7 g)
- Fat0.88 gbelow the median for dairy and eggs (median 1.7 g)
- Saturated fat0.59 gin the lowest quarter of dairy and eggs (median 1.1 g)
- Sodium55.9 mgin the top quarter of dairy and eggs (median 40 mg)
- Protein per 100 kcal12.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kroger
- Barcode
- 6088710506382
- Label serving
- 6 oz
- Category
- Lactose-free yogurts
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogur sin Lactosa sabor fresa Andros | 41 | 3.9 g | 5.2 g | 0.5 g |
| Yogurt magro blanco Latteria | 42 | 4.1 g | 6.1 g | 0.1 g |
| Yogur sin lactosa Consum | 40 | 4 g | 5.1 g | 0.4 g |
| Yogurt magro bianco senza lattosio Eurospin | 40 | 4 g | 5.1 g | 0.1 g |
| Naturell yoghurt Laktosefri Garant | 40 | 4.3 g | 1.9 g | 1.5 g |
| Frutos Vermelhos Magro Continente | 43 | 4.2 g | 5.7 g | 0 g |
| Morango e Cereais Sem Lactose Pingo Doce | 39 | 2.9 g | 5.8 g | 0.1 g |
| Natural Magro Continente | 38 | 4 g | 5.1 g | 0.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Carbmaster - blackberry?
100 g of Carbmaster - blackberry has 41 kcal. Serving, 6 oz (170 g): about 70 kcal.
How much protein is in Carbmaster - blackberry?
Carbmaster - blackberry contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 9 g in serving, 6 oz (170 g). About 52% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.9 g).
How many carbs are in Carbmaster - blackberry?
Carbmaster - blackberry has 2.9 g of total carbohydrates per 100 g, including 0 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Carbmaster - blackberry?
Carbmaster - blackberry contains 0.88 g of fat per 100 g, of which 0.59 g is saturated (3% of the Daily Value).
How much sodium is in Carbmaster - blackberry?
100 g contains 55.9 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6088710506382. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.