Caramelized hazelnut

Packaged product Snacks Ghirardelli

Caramelized hazelnut contains 500 kcal per 100 g. A serving, 9 pieces, 30 g (30 g) provides about 150 kcal.

Roughly 50% of its calories come from fat, with 45% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (460 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Caramelized hazelnut by Ghirardelli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
6.7 gprotein
60 gcarbohydrates
30 gfat
150kcal in serving, 9 pieces, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 30 g 38%
Saturated fat L 11.7 g 59%
Trans fat L 0 g
Cholesterol L 17 mg 6%
Sodium L 250 mg 11%
Total carbohydrates L 60 g 22%
Dietary fiber L 3.3 g 12%
Total sugars L 53.3 g
Added sugars L 46.7 g 93%
Protein L 6.7 g 13%
Calcium L 100 mg8%
Iron L 1.7 mg9%
Potassium L 383 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 45%Fat: 50%500kcal / 100 g
  • Protein 5%
  • Carbohydrates 45%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Potassium8%Calcium8%

Nutritional insights

  • Protein6.7 gbelow the median for snacks (median 7.1 g)
  • Fiber3.3 gbelow the median for snacks (median 3.9 g)
  • Sugars53.3 gin the top quarter of snacks (median 5 g)
  • Fat30 gabove the median for snacks (median 21.1 g)
  • Saturated fat11.7 gin the top quarter of snacks (median 3.6 g)
  • Sodium250 mgbelow the median for snacks (median 411 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 6.7 g6.7 g
Carbohydrates 60 g60 g
Fat 30 g30 g
Fiber 3.3 g3.3 g
Sugars 53.3 g53.3 g
Sodium 250 mg250 mg

Product details

Brand
Ghirardelli
Barcode
0747599407567
Label serving
9 PIECES (30 g)
Category
Snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, hazelnuts, unsweetened chocolate, whole milk powder, cocoa butter, sea salt, soy lecithin, tapioca starch, glucose syrup, confectioner's glaze, vanilla extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarHazelnutCocoa butterSaltGlucose syrup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramelized hazelnut?

100 g of Caramelized hazelnut has 500 kcal. Serving, 9 pieces, 30 g (30 g): about 150 kcal.

How much protein is in Caramelized hazelnut?

Caramelized hazelnut contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 9 pieces, 30 g (30 g). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 7.1 g).

How many carbs are in Caramelized hazelnut?

Caramelized hazelnut has 60 g of total carbohydrates per 100 g, including 3.3 g of fiber and 53.3 g of sugars.

How much fat is in Caramelized hazelnut?

Caramelized hazelnut contains 30 g of fat per 100 g, of which 11.7 g is saturated (59% of the Daily Value).

How much sodium is in Caramelized hazelnut?

100 g contains 250 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 22, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2283895. License: CC0 1.0 (U.S. public domain). Source record dated April 10, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0747599407567. License: ODbL 1.0 (Open Food Facts). Source record dated May 22, 2021. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.