Caramelised Biscuit

Packaged product Sweets and Desserts Northern Bloc

Caramelised Biscuit contains 191 kcal per 100 g.

Roughly 51% of its calories come from fat, with 47% from carbohydrates and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

191kcal per 100 g
0.8 gprotein
22.3 gcarbohydrates
10.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 191 kcal
Total fat L 10.8 g 14%
Saturated fat L 9 g 45%
Sodium L 63 mg 3%
Total carbohydrates L 22.3 g 8%
Dietary fiber L 0.11 g 0.4%
Total sugars L 16.1 g
Protein L 0.8 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 47%Fat: 51%191kcal / 100 g
  • Protein 2%
  • Carbohydrates 47%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.8 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber0.11 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars16.1 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat10.8 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat9 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium63 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.42 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Northern Bloc
Barcode
5060444912654
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Strawberry Rose Jam Drunken Sailor 191 0.5 g 45 g 0 g
Pastrami & Swiss Cheese 7 Eleven 191 9.9 g 19.9 g 7.9 g
Double Chocolate Brownie Sundae Waitrose 191 5.2 g 17.4 g 11 g
SuperValu Signature Strawberry Jam Supervalu 191 0.5 g 46 g 0.5 g
Butter Brickle Ice Cream Kreider Farms 191 3.4 g 24.7 g 7.9 g
Sliced Apples, Chocolate Caramels & Pretzels Snack Tray Kroger 191 1.5 g 30.9 g 6.6 g
Honeycomb ice cream Strachan's 191 3.3 g 27 g 7.6 g
Rocket cakes Follow Your Heart 191 2.7 g 37.3 g 3.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060444912654. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Caramelised Biscuit?

100 g of Caramelised Biscuit has 191 kcal.

How much protein is in Caramelised Biscuit?

Caramelised Biscuit contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Caramelised Biscuit?

Caramelised Biscuit has 22.3 g of total carbohydrates per 100 g, including 0.11 g of fiber and 16.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caramelised Biscuit?

Caramelised Biscuit contains 10.8 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

How much sodium is in Caramelised Biscuit?

100 g contains 63 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.