Caramelised biscuit high protein cereal

Packaged product Beverages Surreal

Caramelised biscuit high protein cereal contains 375 kcal per 100 g. A serving, 1 serving, 40 g (40 g) provides about 150 kcal.

Roughly 38% of its calories come from protein, with 31% from fat and 31% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 50,609 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caramelised biscuit high protein cereal by Surreal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
37.8 gprotein
30.5 gcarbohydrates
13.8 gfat
150kcal in serving, 1 serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 13.8 g 18%
Saturated fat L 1.3 g 6%
Sodium L 393 mg 17%
Total carbohydrates L 30.5 g 11%
Dietary fiber L 7 g 25%
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 37.8 g 76%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 31%Fat: 31%375kcal / 100 g
  • Protein 38%
  • Carbohydrates 31%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein37.8 gin the top quarter of beverages (median 0.6 g)
  • Fiber7 gin the top quarter of beverages (median 0 g)
  • Sugars0.5 gin the lowest quarter of beverages (median 4.9 g)
  • Fat13.8 gin the top quarter of beverages (median 0.1 g)
  • Saturated fat1.3 gabove the median for beverages (median 0.1 g)
  • Sodium393 mgin the top quarter of beverages (median 32 mg)
  • Protein per 100 kcal10.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Surreal
Barcode
5065012058178
Label serving
1 serving (40 g)
Category
Breakfast food
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Soya Protein, Pea Protein, Pea Starch, Rapeseed Oil, Sweeteners (Erythritol, Steviol Glycoside), Inulin, Soya Lecithin, Natural Flavouring.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oil

Frequently asked questions

How many calories are in Caramelised biscuit high protein cereal?

100 g of Caramelised biscuit high protein cereal has 375 kcal. Serving, 1 serving, 40 g (40 g): about 150 kcal.

Is Caramelised biscuit high protein cereal high in protein?

Caramelised biscuit high protein cereal contains 37.8 g of protein per 100 g (76% of the 50 g Daily Value), or 15.1 g in serving, 1 serving, 40 g (40 g). About 38% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.6 g).

How many carbs are in Caramelised biscuit high protein cereal?

Caramelised biscuit high protein cereal has 30.5 g of total carbohydrates per 100 g, including 7 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caramelised biscuit high protein cereal?

Caramelised biscuit high protein cereal contains 13.8 g of fat per 100 g, of which 1.3 g is saturated (6% of the Daily Value).

How much sodium is in Caramelised biscuit high protein cereal?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 22, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5065012058178. License: ODbL 1.0 (Open Food Facts). Source record dated August 22, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.