Caramelised Apple Pie Cookie Bites

Packaged product Sweets and Desserts Byron Bay Cookie Co

Caramelised Apple Pie Cookie Bites contains 457 kcal per 100 g. A serving, 2 cookies, 25 g (25 g) provides about 114 kcal.

Roughly 54% of its calories come from carbohydrates, with 41% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

457kcal per 100 g
5.6 gprotein
61.6 gcarbohydrates
20.4 gfat
114kcal in serving, 2 cookies, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 457 kcal
Total fat L 20.4 g 26%
Saturated fat L 14.4 g 72%
Sodium L 468 mg 20%
Total carbohydrates L 61.6 g 22%
Dietary fiber not reported
Total sugars L 34.8 g
Protein L 5.6 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 54%Fat: 41%457kcal / 100 g
  • Protein 5%
  • Carbohydrates 54%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.6 gbelow the median for sweets and desserts (median 5.9 g)
  • Sugars34.8 gabove the median for sweets and desserts (median 20.8 g)
  • Fat20.4 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat14.4 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium468 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Byron Bay Cookie Co
Barcode
9352047003393
Label serving
2 Cookies (25 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Maple Leaves Maple Sugar Cookies Rustic Bakery 457 5.7 g 60 g 20 g
Coated Honeycomb Golden Sunrise Foods 457 0.5 g 82.2 g 14.1 g
Crêpes avec un fourrage au chocolat et aux billes de céréales biscuitées Carrefour 457 6.9 g 57 g 22 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9352047003393. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Caramelised Apple Pie Cookie Bites?

100 g of Caramelised Apple Pie Cookie Bites has 457 kcal. Serving, 2 cookies, 25 g (25 g): about 114 kcal.

How much protein is in Caramelised Apple Pie Cookie Bites?

Caramelised Apple Pie Cookie Bites contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 1.4 g in serving, 2 cookies, 25 g (25 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Caramelised Apple Pie Cookie Bites?

Caramelised Apple Pie Cookie Bites has 61.6 g of total carbohydrates per 100 g, including 34.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caramelised Apple Pie Cookie Bites?

Caramelised Apple Pie Cookie Bites contains 20.4 g of fat per 100 g, of which 14.4 g is saturated (72% of the Daily Value).

How much sodium is in Caramelised Apple Pie Cookie Bites?

100 g contains 468 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 30, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.