Caramel rice cakes

Packaged product Sweets and Desserts Lidl

Caramel rice cakes contains 391 kcal per 100 g.

Roughly 88% of its calories come from carbohydrates, with 6% from protein and 6% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Caramel rice cakes by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
391kcal per 100 g
5.9 gprotein
85.1 gcarbohydrates
2.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 2.4 g 3%
Saturated fat L 0.6 g 3%
Sodium L 152 mg 7%
Total carbohydrates L 85.1 g 31%
Dietary fiber L 2.8 g 10%
Total sugars L 26.5 g
Added sugars L 26.5 g 53%
Protein L 5.9 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 88%Fat: 6%391kcal / 100 g
  • Protein 6%
  • Carbohydrates 88%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.9 gabove the median for sweets and desserts (median 5.7 g)
  • Fiber2.8 gabove the median for sweets and desserts (median 2 g)
  • Sugars26.5 gabove the median for sweets and desserts (median 21.2 g)
  • Fat2.4 gin the lowest quarter of sweets and desserts (median 13.3 g)
  • Saturated fat0.6 gin the lowest quarter of sweets and desserts (median 5.5 g)
  • Sodium152 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
4056489305316
Category
caramel rice cakes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

58% wholegrain rice, 27% caramel coating (cane sugar, salt, natural flavouring, caramelised sugar syrup), 15% corn,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSugarSalt

Similar products

FoodCaloriesProteinCarbsFat
Caramel Rice Snacks Fit & Active 367 6.7 g 80 g 1.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel rice cakes?

100 g of Caramel rice cakes has 391 kcal.

How much protein is in Caramel rice cakes?

Caramel rice cakes contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Caramel rice cakes?

Caramel rice cakes has 85.1 g of total carbohydrates per 100 g, including 2.8 g of fiber and 26.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caramel rice cakes?

Caramel rice cakes contains 2.4 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Caramel rice cakes?

100 g contains 152 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489305316. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.