Caramel & Milk Chocolate Bar
Packaged product Sweets and Desserts Chapman
Caramel & Milk Chocolate Bar contains 273 kcal per 100 g. A serving, 1 portion, 55 ml (55 g) provides about 150 kcal.
Roughly 50% of its calories come from fat, with 47% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 214 kcal per 100 g across 5,447 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 14.5 g | 19% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 18.2 mg | 6% |
| Sodium L | 72.7 mg | 3% |
| Total carbohydrates L | 30.9 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 23.6 g | |
| Protein L | 1.8 g | 4% |
| Calcium L | 72.7 mg | 6% |
| Iron L | 0.55 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 47%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.8 gin the lowest quarter of sweets and desserts (median 3.2 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.3 g)
- Sugars23.6 gabove the median for sweets and desserts (median 21.9 g)
- Fat14.5 gin the top quarter of sweets and desserts (median 10.3 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 6.4 g)
- Sodium72.7 mgabove the median for sweets and desserts (median 68 mg)
- Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chapman
- Barcode
- 0062942013111
- Label serving
- 1 portion (55 ml)
- Category
- Frozen desserts
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Choco Vanilla Cornetto Kwality Walls | 273 | 5.2 g | 37.1 g | 11.9 g |
| Premium quality ice cream Homemade | 273 | 6.4 g | 30 g | 15.4 g |
| Premium quality ice cream Homemade | 273 | 3.6 g | 30.9 g | 14.6 g |
| Organic Vanilla Chocolate Chip Ice Cream Straus Family Creamery | 273 | 4.1 g | 24 g | 18.2 g |
| Sandwich Nata Alipende | 273 | 4.1 g | 37.4 g | 11.7 g |
| Capuccino Auchan | 273 | 3 g | 38 g | 11 g |
| Gelato al pistacchio di Sicilia con cioccolato fondente Sigel | 273 | 4.8 g | 34.6 g | 12.8 g |
| Tiramisu Gildo Rachelli | 273 | 4 g | 34 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel & Milk Chocolate Bar?
100 g of Caramel & Milk Chocolate Bar has 273 kcal. Serving, 1 portion, 55 ml (55 g): about 150 kcal.
How much protein is in Caramel & Milk Chocolate Bar?
Caramel & Milk Chocolate Bar contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 1 g in serving, 1 portion, 55 ml (55 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.2 g).
How many carbs are in Caramel & Milk Chocolate Bar?
Caramel & Milk Chocolate Bar has 30.9 g of total carbohydrates per 100 g, including 0 g of fiber and 23.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramel & Milk Chocolate Bar?
Caramel & Milk Chocolate Bar contains 14.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Caramel & Milk Chocolate Bar?
100 g contains 72.7 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 29, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0062942013111. License: ODbL 1.0 (Open Food Facts). Source record dated September 29, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.