Caramel Layered Yogurt
Packaged product Dairy and Eggs Deluxe By Lidl
Caramel Layered Yogurt contains 173 kcal per 100 g. A serving, 1 yogurt, 150 g (150 g) provides about 260 kcal.
Roughly 51% of its calories come from fat, with 43% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 84 kcal per 100 g across 9,493 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 173 kcal | |
| Total fat L | 9.8 g | 13% |
| Saturated fat L | 6 g | 30% |
| Sodium L | 39 mg | 2% |
| Total carbohydrates L | 18.6 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 17.5 g | |
| Added sugars L | 16.3 g | 33% |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 43%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gin the lowest quarter of dairy and eggs (median 3.8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.053 g)
- Sugars17.5 gin the top quarter of dairy and eggs (median 9.7 g)
- Fat9.8 gin the top quarter of dairy and eggs (median 2.7 g)
- Saturated fat6 gin the top quarter of dairy and eggs (median 1.6 g)
- Sodium39 mgin the lowest quarter of dairy and eggs (median 44 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Deluxe By Lidl
- Barcode
- 4335619005761
- Quantity
- 150g
- Label serving
- 1 yogurt (150 g)
- Category
- Yogurts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
root 150g nergy 3/13% Scal of the ence intake energy Sweetened full fat yogurt with a caramel flavoured sauce Ingredients 74% Full Fat Yogurt (Milk), 12% Caramel Sauce (Glucose-Fructose Syrup, Sugar, Sweetened Condensed Milk Milk, Sugar], Water), Sugar, Water, Modified Maize Starch, Thi Pectins; 0.04% Caramel Syrup (Glucose Syrup, Sugar, Water, Sa Acidity Regulator: Citric Acid. Allergy Advice
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrup
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|---|---|---|---|---|
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| Thick and creamy Rhubarb Aldi | 174 | 3.5 g | 18.8 g | 9.4 g |
| Muesli Greek Yogurt ELLENOS | 172 | 9.6 g | 19.2 g | 6.6 g |
| Danone Mousse Natural Azucarado Danone | 172 | 4.6 g | 16.3 g | 9.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619005761. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.