Caramel Hard Candies

Packaged product Sweets and Desserts Storck

Caramel Hard Candies contains 438 kcal per 100 g.

Roughly 81% of its calories come from carbohydrates, with 19% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Caramel Hard Candies by Storck, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
438kcal per 100 g
0 gprotein
87.5 gcarbohydrates
9.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 438 kcal
Total fat L 9.4 g 12%
Saturated fat L 6.3 g 31%
Trans fat L 0 g
Cholesterol L 31 mg 10%
Sodium L 375 mg 16%
Total carbohydrates L 87.5 g 32%
Dietary fiber L 0 g 0%
Total sugars L 68.8 g
Added sugars L 68.8 g 138%
Protein L 0 g 0%
Calcium L 25 mg2%
Iron L 0 mg0%
Potassium L 75 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 81%Fat: 19%438kcal / 100 g
  • Carbohydrates 81%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium2%Potassium2%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 3 g)
  • Sugars68.8 gin the top quarter of sweets and desserts (median 54 g)
  • Fat9.4 gabove the median for sweets and desserts (median 2 g)
  • Saturated fat6.3 gabove the median for sweets and desserts (median 2.3 g)
  • Sodium375 mgin the top quarter of sweets and desserts (median 52 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 438 kcal438 kcal
Protein 0 g0 g
Carbohydrates 87.5 g87.5 g
Fat 9.4 g9.4 g
Fiber 0 g0 g
Sugars 68.8 g68.8 g
Sodium 375 mg375 mg

Product details

Brand
Storck
Barcode
0072799060558
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SUGAR, GLUCOSE SYRUP (FROM WHEAT OR CORN), CREAM, WHEY, BUTTER, SUGAR CANE SYRUP, SALT, SOY LECITHIN, ARTIFICIAL FLAVOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarGlucose syrupCreamButterSalt

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FoodCaloriesProteinCarbsFat
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Xl macaron Deluxe 438 8.6 g 41.7 g 25.8 g
Mueslireep Chocolade Albert Heijn 438 4 g 73 g 14 g
Torta di arlecchino Gecchele 438 6.8 g 51 g 23 g
Cantucci I mandorla Bristot 438 10.6 g 62.5 g 18.4 g
Eierlikör Bohnen Château 438 3.7 g 53 g 20 g
Brach's, milk maid, royals made with real caramel Brach's 438 3.1 g 84.4 g 9.4 g
Delights Candies Zitner Candy Corp. 438 3.1 g 78.1 g 12.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0072799060558. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2025. Imported November 7, 2026.
  • USDA FoodData Central: Branded Foods, record 2161028. License: CC0 1.0 (U.S. public domain). Source record dated June 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Caramel Hard Candies?

100 g of Caramel Hard Candies has 438 kcal.

How much protein is in Caramel Hard Candies?

Caramel Hard Candies contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3 g).

How many carbs are in Caramel Hard Candies?

Caramel Hard Candies has 87.5 g of total carbohydrates per 100 g, including 0 g of fiber and 68.8 g of sugars.

How much fat is in Caramel Hard Candies?

Caramel Hard Candies contains 9.4 g of fat per 100 g, of which 6.3 g is saturated (31% of the Daily Value).

How much sodium is in Caramel Hard Candies?

100 g contains 375 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 12, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.