Caramel Flavour Rice Cake
Packaged product Sweets and Desserts Rivercote
Caramel Flavour Rice Cake contains 384 kcal per 100 g. A serving, 1 cake, 13.8 g (13.8 g) provides about 53 kcal.
Roughly 93% of its calories come from carbohydrates, with 5% from protein and 2% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 384 kcal | |
| Total fat L | 0.72 g | 0.9% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 391 mg | 17% |
| Total carbohydrates L | 88.4 g | 32% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 29 g | |
| Added sugars L | 29.7 g | 59% |
| Protein L | 5.1 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 93%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.1 gin the lowest quarter of sweets and desserts (median 7.8 g)
- Fiber3.6 gabove the median for sweets and desserts (median 3 g)
- Sugars29 gin the top quarter of sweets and desserts (median 1.1 g)
- Fat0.72 gin the lowest quarter of sweets and desserts (median 3.2 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.7 g)
- Sodium391 mgin the top quarter of sweets and desserts (median 100 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rivercote
- Barcode
- 4335619315792
- Quantity
- 138g
- Label serving
- 1 cake (13.8 g)
- Category
- Puffed rice cakes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, 27% Wholegrain Bryn Rice, 27% Corn, 22% Rice Flour, Potato Starch, Glucose-Fructose Syrup, Sea Salt, Caramelised Sugar, Salt, Flavouring, Cour: Carotenes. Allergy Advice May contain Milk and Soya.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rijstwafels Goud gebakken | 384 | 8.2 g | 83 g | 1.3 g |
| Mini Galettes de Riz Hero | 384 | 7 g | 87 g | 0.6 g |
| Galettes de riz au sel marin Continental Bakeries | 384 | 7.8 g | 81 g | 3 g |
| Organic Rice Cakes Morrisons | 384 | 8.6 g | 79.4 g | 2.9 g |
| High in fibre cereal cakes Morrisons | 384 | 9.5 g | 76.5 g | 2.9 g |
| Rice Cakes Sea Salt Jacob's | 384 | 8.3 g | 78 g | 3.4 g |
| Corn cakes with sea salt Spar | 384 | 7 g | 85 g | 1.4 g |
| Bio-Reiswaffeln ungesalzen Dennree | 384 | 8.6 g | 78 g | 3.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel Flavour Rice Cake?
100 g of Caramel Flavour Rice Cake has 384 kcal. Serving, 1 cake, 13.8 g (13.8 g): about 53 kcal.
How much protein is in Caramel Flavour Rice Cake?
Caramel Flavour Rice Cake contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 0.7 g in serving, 1 cake, 13.8 g (13.8 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 7.8 g).
How many carbs are in Caramel Flavour Rice Cake?
Caramel Flavour Rice Cake has 88.4 g of total carbohydrates per 100 g, including 3.6 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramel Flavour Rice Cake?
Caramel Flavour Rice Cake contains 0.72 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Caramel Flavour Rice Cake?
100 g contains 391 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4335619315792. License: ODbL 1.0 (Open Food Facts). Source record dated August 24, 2026. Imported November 6, 2026.
Last updated: . Source description: "CARAMEL FLAVOUR RICE CAKE". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.