Caramel covered in milk chocolate

Packaged product Sweets and Desserts Russell Stover

Caramel covered in milk chocolate contains 459 kcal per 100 g.

Roughly 54% of its calories come from carbohydrates, with 42% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Caramel covered in milk chocolate by Russell Stover, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
459kcal per 100 g
5.4 gprotein
62.2 gcarbohydrates
21.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 459 kcal
Total fat L 21.6 g 28%
Saturated fat L 16.2 g 81%
Trans fat L 0 g
Cholesterol L 27 mg 9%
Sodium L 189 mg 8%
Total carbohydrates L 62.2 g 23%
Dietary fiber L 2.7 g 10%
Total sugars L 51.4 g
Added sugars L 45.9 g 92%
Protein L 5.4 g 11%
Vitamin D L 0 µg0%
Calcium L 127 mg10%
Iron L 1.1 mg6%
Potassium L 214 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 54%Fat: 42%459kcal / 100 g
  • Protein 5%
  • Carbohydrates 54%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Iron6%Potassium5%Vitamin D0%

Nutritional insights

  • Protein5.4 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber2.7 gabove the median for sweets and desserts (median 2 g)
  • Sugars51.4 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat21.6 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat16.2 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium189 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 459 kcal459 kcal
Protein 5.4 g5.4 g
Carbohydrates 62.2 g62.2 g
Fat 21.6 g21.6 g
Fiber 2.7 g2.7 g
Sugars 51.4 g51.4 g
Sodium 189 mg189 mg

Product details

Brand
Russell Stover
Barcode
0077260107367
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0077260107367. License: ODbL 1.0 (Open Food Facts). Source record dated February 1, 2023. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2674916. License: CC0 1.0 (U.S. public domain). Source record dated October 10, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Caramel covered in milk chocolate?

100 g of Caramel covered in milk chocolate has 459 kcal.

How much protein is in Caramel covered in milk chocolate?

Caramel covered in milk chocolate contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Caramel covered in milk chocolate?

Caramel covered in milk chocolate has 62.2 g of total carbohydrates per 100 g, including 2.7 g of fiber and 51.4 g of sugars.

How much fat is in Caramel covered in milk chocolate?

Caramel covered in milk chocolate contains 21.6 g of fat per 100 g, of which 16.2 g is saturated (81% of the Daily Value).

How much sodium is in Caramel covered in milk chocolate?

100 g contains 189 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 1, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.