Caramel apple
Packaged product Fruits Tastée
Caramel apple contains 212 kcal per 100 g. A serving, 1 apple, 86 g (86 g) provides about 182 kcal.
Roughly 45% of its calories come from carbohydrates, with 44% from fat and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25,870 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 212 kcal | |
| Total fat L | 10.1 g | 13% |
| Saturated fat L | 2.9 g | 15% |
| Trans fat L | 0 g | |
| Cholesterol L | 1 mg | 0.3% |
| Sodium L | 7 mg | 0.3% |
| Total carbohydrates L | 23.2 g | 8% |
| Dietary fiber L | 5.1 g | 18% |
| Total sugars L | 14.1 g | |
| Added sugars L | 5.1 g | 10% |
| Protein L | 6.1 g | 12% |
| Vitamin D L | 1 µg | 5% |
| Calcium L | 32 mg | 2% |
| Iron L | 1 mg | 6% |
| Potassium L | 252 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 45%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.1 gin the top quarter of fruits (median 0.7 g)
- Fiber5.1 gin the top quarter of fruits (median 1.5 g)
- Sugars14.1 gabove the median for fruits (median 12 g)
- Fat10.1 gin the top quarter of fruits (median 0.1 g)
- Saturated fat2.9 gin the top quarter of fruits (median 0 g)
- Sodium7 mgbelow the median for fruits (median 22.5 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 188 kcal | 212 kcal |
| Protein | 5.9 g | 6.1 g |
| Carbohydrates | 23.5 g | 23.2 g |
| Fat | 10.6 g | 10.1 g |
| Fiber | 4.7 g | 5.1 g |
| Sugars | 14.1 g | 14.1 g |
| Sodium | 8.1 mg | 7 mg |
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegan Onion Bhaji & Mango Chutney By sainsbury's | 212 | 5.7 g | 33.6 g | 5.5 g |
| Banana protein Gorilla Labs | 212 | 33 g | 10.8 g | 3.8 g |
| Grapes And Blueberry Toasted Almonds Sharp Cheddar Race Trac Classic And Sharp | 212 | 9 g | 14.1 g | 15.4 g |
| Strawberry Kulfi Shahi Kulfi | 212 | 3.8 g | 18.8 g | 13.8 g |
| Cranberry pecan loaf Whole foods | 212 | 5.3 g | 24.7 g | 12.3 g |
| Raspberry Preserve Cartwright & Butler | 212 | 0.6 g | 55.6 g | 0.1 g |
| Mate Fruit Bar Mate | 212 | 1.3 g | 81.3 g | 0 g |
| Confiture Orange Douce Les Comtes de Provence | 212 | 0.6 g | 52 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel apple?
100 g of Caramel apple has 212 kcal. Serving, 1 apple, 86 g (86 g): about 182 kcal.
How much protein is in Caramel apple?
Caramel apple contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 5.2 g in serving, 1 apple, 86 g (86 g). About 12% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.7 g).
How many carbs are in Caramel apple?
Caramel apple has 23.2 g of total carbohydrates per 100 g, including 5.1 g of fiber and 14.1 g of sugars.
How much fat is in Caramel apple?
Caramel apple contains 10.1 g of fat per 100 g, of which 2.9 g is saturated (15% of the Daily Value).
How much sodium is in Caramel apple?
100 g contains 7 mg of sodium, 0.3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated October 9, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2653802. License: CC0 1.0 (U.S. public domain). Source record dated September 6, 2023. Imported November 6, 2026.
- Open Food Facts, record 0035266002413. License: ODbL 1.0 (Open Food Facts). Source record dated October 9, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.