Caramel Apple Dip, Caramel Apple

Packaged product Soups and Sauces KROGER

Caramel Apple Dip, Caramel Apple contains 333 kcal per 100 g. A serving, 39 g (39 g) provides about 130 kcal.

Roughly 69% of its calories come from carbohydrates, with 31% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 122 kcal per 100 g across 1,407 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

333kcal per 100 g
0 gprotein
56.4 gcarbohydrates
11.5 gfat
130kcal in serving, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 11.5 g 15%
Saturated fat L 6.4 g 32%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 205 mg 9%
Total carbohydrates L 56.4 g 21%
Dietary fiber L 0 g 0%
Total sugars L 35.9 g
Added sugars L 35.9 g 72%
Protein L 0 g 0%
Vitamin D L 0 µg0%
Calcium L 44 mg3%
Iron L 0 mg0%
Potassium L 100 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 69%Fat: 31%333kcal / 100 g
  • Carbohydrates 69%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium3%Potassium2%Vitamin D0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 2.6 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 1.6 g)
  • Sugars35.9 gin the top quarter of soups and sauces (median 3.3 g)
  • Fat11.5 gabove the median for soups and sauces (median 5.4 g)
  • Saturated fat6.4 gin the top quarter of soups and sauces (median 0 g)
  • Sodium205 mgin the lowest quarter of soups and sauces (median 484 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 0 g0 g
Carbohydrates 56.4 g56.4 g
Fat 11.5 g11.5 g
Fiber 0 g0 g
Sugars 35.9 g35.9 g
Sodium 205,128 mg205 mg

Product details

Brand
KROGER
Barcode
0011110621207
Label serving
2 Tbsp
Category
Dips & Salsa

Ingredients

INVERT SUGAR SYRUP, CORN SYRUP, NONFAT MILK, PALM OIL, GLYCERIN, SUGAR, NATURAL AND ARTIFICIAL FLAVOR, CORN STARCH-MODIFIED, SALT, BUTTER (CREAM, SALT), SOY LECITHIN, VITAMINE (MIXED TOCOPHEROLS FROM SOY TO PRESERVE FRESHNESS), SODIUM ALGINATE, POTASSIUM SORBATE AS A PRESERVATIVE, DISODIUM PHOSPHATE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Spinach Dip FOOD LION 333 3.3 g 6.7 g 33.3 g
DIP CINDY'S KITCHEN 333 10 g 10 g 30 g
Jalapeno Artichoke Dip, Jalapeno Artichoke FRESH CREATIVE FOODS 333 10 g 6.7 g 30 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel Apple Dip, Caramel Apple?

100 g of Caramel Apple Dip, Caramel Apple has 333 kcal. Serving, 39 g (39 g): about 130 kcal.

How much protein is in Caramel Apple Dip, Caramel Apple?

Caramel Apple Dip, Caramel Apple contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 39 g (39 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.6 g).

How many carbs are in Caramel Apple Dip, Caramel Apple?

Caramel Apple Dip, Caramel Apple has 56.4 g of total carbohydrates per 100 g, including 0 g of fiber and 35.9 g of sugars.

How much fat is in Caramel Apple Dip, Caramel Apple?

Caramel Apple Dip, Caramel Apple contains 11.5 g of fat per 100 g, of which 6.4 g is saturated (32% of the Daily Value).

How much sodium is in Caramel Apple Dip, Caramel Apple?

100 g contains 205 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 11, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110621207. License: ODbL 1.0 (Open Food Facts). Source record dated September 11, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2629704. License: CC0 1.0 (U.S. public domain). Source record dated July 11, 2023. Imported November 6, 2026.

Last updated: . Source description: "CARAMEL APPLE DIP, CARAMEL APPLE". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.