Canadian Maple Syrup

Packaged product Sweets and Desserts M&S Food Collection

Canadian Maple Syrup contains 280 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 42 kcal.

Roughly 99% of its calories come from carbohydrates, with 1% from fat and 0.1% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 343 kcal per 100 g across 736 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Canadian Maple Syrup by M&S Food Collection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
280kcal per 100 g
0.1 gprotein
67.1 gcarbohydrates
0.4 gfat
42kcal in serving, 1 portion, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 280 kcal
Total fat L 0.4 g 0.5%
Saturated fat L 0.4 g 2%
Sodium not reported
Total carbohydrates L 67.1 g 24%
Dietary fiber L 0.5 g 2%
Total sugars L 63.7 g
Added sugars L 75 g 150%
Protein L 0.1 g 0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.1%Carbohydrates: 99%Fat: 1%280kcal / 100 g
  • Protein 0.1%
  • Carbohydrates 99%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.1 gin the top quarter of sweets and desserts (median 0 g)
  • Fiber0.5 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars63.7 gbelow the median for sweets and desserts (median 80 g)
  • Fat0.4 gin the top quarter of sweets and desserts (median 0 g)
  • Saturated fat0.4 gin the top quarter of sweets and desserts (median 0 g)
  • Protein per 100 kcal0.036 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&S Food Collection
Barcode
29075317
Quantity
330g
Label serving
1 portion (15 g)
Category
Maple syrups

Ingredients

Sirop d'érable. CONSERVATION À consommer de préférence avant fin: voir sur le col de la bouteille.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Krema sirop d’erable Olympic 280 7 g 29 g 16 g
Sirop d'erable Liberty Gold 280 0 g 67 g 0 g
Sirope de savia de arce natural Madal Bal 280 0.5 g 67 g 0.4 g
Jarabe Sabor Maple Log Cabin 280 0 g 69.3 g 0 g
Bio Syrop klonowy BIG Nature 281 0 g 68 g 0 g
Pure Canadian Maple Syrup Sainsbury's 281 0.5 g 69.6 g 0.5 g
Økologisk Mørk Lønnesirup Honning Centralen 282 0 g 64 g 0 g
Sciroppo D'Acero Amo Essere Bio 277 0 g 69 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 29075317. License: ODbL 1.0 (Open Food Facts). Source record dated May 15, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Canadian Maple Syrup?

100 g of Canadian Maple Syrup has 280 kcal. Serving, 1 portion, 15 g (15 g): about 42 kcal.

How much protein is in Canadian Maple Syrup?

Canadian Maple Syrup contains 0.1 g of protein per 100 g (0.2% of the 50 g Daily Value), or 0.015 g in serving, 1 portion, 15 g (15 g). About 0.1% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0 g).

How many carbs are in Canadian Maple Syrup?

Canadian Maple Syrup has 67.1 g of total carbohydrates per 100 g, including 0.5 g of fiber and 63.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Canadian Maple Syrup?

Canadian Maple Syrup contains 0.4 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated May 15, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.