Canadian maple syrup

Packaged product Sweets and Desserts Buckwud

Canadian maple syrup contains 271 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 68 kcal.

Roughly 98% of its calories come from carbohydrates, with 2% from fat and 0.8% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 343 kcal per 100 g across 736 products.

100 g provides 114% of the Daily Value for manganese, 99% of the Daily Value for Riboflavin (B2) and 10% of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

Canadian maple syrup by Buckwud, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
0.5 gprotein
65 gcarbohydrates
0.5 gfat
68kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.1 g 0.5%
Cholesterol L 0 mg 0%
Sodium L 8 mg 0.3%
Total carbohydrates L 65 g 24%
Dietary fiber L 0.5 g 2%
Total sugars L 61 g
Protein L 0.5 g 1%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Thiamin (B1) L 0.067 mg6%
Riboflavin (B2) L 1.3 mg99%
Niacin (B3) L 0.082 mg0.5%
Pantothenic acid (B5) L 0.036 mg0.7%
Vitamin B6 L 0.002 mg0.1%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 107 mg8%
Iron L 0.11 mg0.6%
Magnesium L 21.2 mg5%
Phosphorus L 2 mg0.2%
Potassium L 221 mg5%
Zinc L 1.1 mg10%
Copper L 0.018 mg2%
Manganese L 2.6 mg114%
Selenium L 1 µg2%
Iodine L 0.3 µg0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.8%Carbohydrates: 98%Fat: 2%271kcal / 100 g
  • Protein 0.8%
  • Carbohydrates 98%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese114%Riboflavin (B2)99%Zinc10%Calcium8%Thiamin (B1)6%Magnesium5%Potassium5%Copper2%Selenium2%Pantothenic acid (B5)0.7%

Nutritional insights

  • Protein0.5 gin the top quarter of sweets and desserts (median 0 g)
  • Fiber0.5 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars61 gin the lowest quarter of sweets and desserts (median 80 g)
  • Fat0.5 gin the top quarter of sweets and desserts (median 0 g)
  • Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
  • Protein per 100 kcal0.18 gprotein density, useful for comparing foods with different calorie levels
  • Water32.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.011 g
Polyunsaturated fat L0.017 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (2)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L32.6 g
Alcohol L0 g

Product details

Brand
Buckwud
Barcode
5011273014903
Quantity
250 g
Label serving
1 portion (25 g)
Category
Maple syrups
Packaging
en:glass-bottle,en:plastic-lid
Nutri-Score
D as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

maple syrup

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Canadian Maple Syrup Buckwud 271 0.5 g 65 g 0.5 g
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Organic Maple Syrup MYPROTEIN 271 0.2 g 69 g 0 g
STUTTGART Xarope De Maple Syrup Escuro STUTTGART 271 0 g 67 g 0 g
Maple Syrup Ceres Organics 271 0 g 66.7 g 0 g
Ahornsirup Bio-Zentrale 272 0.5 g 68 g 0.5 g
Pur Sirop d'Erable Carrefour 272 0 g 66 g 0.5 g
Sirop d'érable Kazidomi 270 0 g 67 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5011273014903. License: ODbL 1.0 (Open Food Facts). Source record dated October 16, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Canadian maple syrup?

100 g of Canadian maple syrup has 271 kcal. Serving, 1 portion, 25 g (25 g): about 68 kcal.

How much protein is in Canadian maple syrup?

Canadian maple syrup contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.13 g in serving, 1 portion, 25 g (25 g). About 0.8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0 g).

How many carbs are in Canadian maple syrup?

Canadian maple syrup has 65 g of total carbohydrates per 100 g, including 0.5 g of fiber and 61 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Canadian maple syrup?

Canadian maple syrup contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Canadian maple syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (114% DV), Riboflavin (B2) (99% DV) and zinc (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Canadian maple syrup?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.