Campbell's organic
Packaged product Meat Campbells
Campbell's organic contains 56 kcal per 100 g.
Roughly 83% of its calories come from carbohydrates, with 14% from protein and 3% from fat (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 56 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 2 mg | 0.7% |
| Sodium L | 238 mg | 10% |
| Total carbohydrates L | 11.9 g | 4% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 3.6 g | |
| Added sugars L | 1.6 g | 3% |
| Protein L | 2 g | 4% |
| Calcium L | 8 mg | 0.6% |
| Iron L | 0.36 mg | 2% |
| Potassium L | 139 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 83%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the lowest quarter of meat (median 17.2 g)
- Fiber1.2 gabove the median for meat (median 0.046 g)
- Sugars3.6 gin the top quarter of meat (median 1 g)
- Fat0.2 gin the lowest quarter of meat (median 8.6 g)
- Saturated fat0 gin the lowest quarter of meat (median 3.1 g)
- Sodium238 mgbelow the median for meat (median 394 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 58 kcal | 56 kcal |
| Protein | 2 g | 2 g |
| Carbohydrates | 11.8 g | 11.9 g |
| Fat | 0.22 g | 0.2 g |
| Fiber | 1.3 g | 1.2 g |
| Sugars | 3.6 g | 3.6 g |
| Sodium | 239 mg | 238 mg |
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Mixed Vegetables Wellsley Farms | 56 | 2.2 g | 12.2 g | 1.1 g |
| Duo de haricots verts et champignons Magda | 56 | 2.2 g | 1.9 g | 3.9 g |
| Organic Apple Gerber | 56 | 0 g | 14 g | 0 g |
| Kiwi Organic Zespri | 56 | 0.7 g | 10.7 g | 0.6 g |
| Petit Pois And Ham Hock Tesco | 56 | 3.9 g | 6.2 g | 1.3 g |
| Organic pink lady apples Co Op | 56 | 0.6 g | 12 g | 0.5 g |
| Organic Marinara With Italian Herbs & Fresh Garlic Bertolli | 56 | 1.6 g | 8.8 g | 1.2 g |
| Lambda melocoton lambda | 56 | 0.32 g | 13.4 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Campbell's organic?
100 g of Campbell's organic has 56 kcal.
How much protein is in Campbell's organic?
Campbell's organic contains 2 g of protein per 100 g (4% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.2 g).
How many carbs are in Campbell's organic?
Campbell's organic has 11.9 g of total carbohydrates per 100 g, including 1.2 g of fiber and 3.6 g of sugars.
How much fat is in Campbell's organic?
Campbell's organic contains 0.2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Campbell's organic?
100 g contains 238 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated August 7, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2519795. License: CC0 1.0 (U.S. public domain). Source record dated October 6, 2021. Imported November 6, 2026.
- Open Food Facts, record 0051000247216. License: ODbL 1.0 (Open Food Facts). Source record dated August 7, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.