Camembert
Packaged product Dairy and Eggs Tasmanian Heritage
Camembert contains 342 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 86 kcal.
Roughly 75% of its calories come from fat, with 23% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 284 kcal per 100 g across 391 products.
100 g provides 42% of the Daily Value for calcium, 20% of the Daily Value for Vitamin B12 and 18% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 342 kcal | |
| Total fat L | 29.2 g | 37% |
| Saturated fat L | 21.2 g | 106% |
| Cholesterol L | 2.5 mg | 0.8% |
| Sodium L | 532 mg | 23% |
| Total carbohydrates L | 2 g | 0.7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 20 g | 40% |
| Vitamin A L | 1.8 µg | 0.2% |
| Vitamin C L | 1.3 mg | 1% |
| Vitamin D L | 0.074 µg | 0.4% |
| Vitamin E L | 0.009 mg | 0.1% |
| Thiamin (B1) L | 0.043 mg | 4% |
| Riboflavin (B2) L | 0.18 mg | 14% |
| Niacin (B3) L | 0.091 mg | 0.6% |
| Pantothenic acid (B5) L | 0.36 mg | 7% |
| Vitamin B6 L | 0.044 mg | 3% |
| Folate (B9) L | 4.9 µg | 1% |
| Vitamin B12 L | 0.49 µg | 20% |
| Calcium L | 544 mg | 42% |
| Iron L | 0.03 mg | 0.2% |
| Magnesium L | 11.5 mg | 3% |
| Phosphorus L | 98 mg | 8% |
| Potassium L | 155 mg | 3% |
| Zinc L | 0.42 mg | 4% |
| Copper L | 0.012 mg | 1% |
| Manganese L | 0.006 mg | 0.2% |
| Selenium L | 1.6 µg | 3% |
| Iodine L | 27.1 µg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 2%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gin the top quarter of dairy and eggs (median 19.6 g)
- Sugars2 gin the top quarter of dairy and eggs (median 0.5 g)
- Fat29.2 gin the top quarter of dairy and eggs (median 22 g)
- Saturated fat21.2 gin the top quarter of dairy and eggs (median 15 g)
- Sodium532 mgin the lowest quarter of dairy and eggs (median 640 mg)
- Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels
- Water89.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 6.9 µg |
|---|
Other components (2)
| Water L | 89.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Tasmanian Heritage
- Barcode
- 9314441716279
- Quantity
- 200g
- Label serving
- 1 portion (25 g)
- Category
- Camemberts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, salt, cultures (milk), non-animal rennet, mineral salt (509). Made in Australia CONTAINS: Milk. KEEP REFRIGERATED, STORE AT 0-4°C. from at least 98% Australian ingredients 9 314441 716279">
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rahm Camembert Weihenstephan | 343 | 20 g | 0 g | 29 g |
| Bio-Camembert Spar Natur pur | 336 | 21 g | 0 g | 28 g |
| Camembert Milfina | 336 | 19 g | 0 g | 29 g |
| Bergbauern-Camembert Zurück zum Ursprung | 336 | 21 g | 0 g | 28 g |
| Camembert Merci Chef Merci Chef Selection | 349 | 17.3 g | 1.4 g | 30.6 g |
| Ínyenc Camembert - Chilis Tihany Válogatás | 350 | 17 g | 1.3 g | 31 g |
| Weichkäse Roi De Trefle | 350 | 18 g | 0.1 g | 30 g |
| Ínyenc Camembert - Zöldborsos Tihany | 350 | 17 g | 1.3 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9314441716279. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.