California Roll Plus

Packaged product Bread and Baked Goods Giant Eagle

California Roll Plus contains 125 kcal per 100 g. A serving, 15.0 pieces, 279.0 g (279 g) provides about 349 kcal.

Roughly 69% of its calories come from carbohydrates, with 21% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

125kcal per 100 g
3.2 gprotein
21.5 gcarbohydrates
2.9 gfat
349kcal in serving, 15.0 pieces, 279.0 g (279 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 2.9 g 4%
Saturated fat L 0.36 g 2%
Trans fat L 0 g
Cholesterol L 2 mg 0.7%
Sodium L 376 mg 16%
Total carbohydrates L 21.5 g 8%
Dietary fiber L 1.8 g 6%
Total sugars L 3.6 g
Added sugars L 3.2 g 6%
Protein L 3.2 g 6%
Vitamin D L 0 µg0%
Calcium L 12 mg0.9%
Iron L 1.4 mg8%
Potassium L 108 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 69%Fat: 21%125kcal / 100 g
  • Protein 10%
  • Carbohydrates 69%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Potassium2%Calcium0.9%Vitamin D0%

Nutritional insights

  • Protein3.2 gin the lowest quarter of bread and baked goods (median 8 g)
  • Fiber1.8 gbelow the median for bread and baked goods (median 2.3 g)
  • Sugars3.6 gbelow the median for bread and baked goods (median 3.9 g)
  • Fat2.9 gin the lowest quarter of bread and baked goods (median 7 g)
  • Saturated fat0.36 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium376 mgbelow the median for bread and baked goods (median 409 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 125 kcal125 kcal
Protein 3.2 g3.2 g
Carbohydrates 21.5 g21.5 g
Fat 2.9 g2.9 g
Fiber 1.8 g1.8 g
Sugars 3.6 g3.6 g
Sodium 376 mg376 mg

Product details

Brand
Giant Eagle
Barcode
0850048589452
Label serving
15.0 pieces (279.0 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in California Roll Plus?

100 g of California Roll Plus has 125 kcal. Serving, 15.0 pieces, 279.0 g (279 g): about 349 kcal.

How much protein is in California Roll Plus?

California Roll Plus contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 9 g in serving, 15.0 pieces, 279.0 g (279 g). About 10% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).

How many carbs are in California Roll Plus?

California Roll Plus has 21.5 g of total carbohydrates per 100 g, including 1.8 g of fiber and 3.6 g of sugars.

How much fat is in California Roll Plus?

California Roll Plus contains 2.9 g of fat per 100 g, of which 0.36 g is saturated (2% of the Daily Value).

How much sodium is in California Roll Plus?

100 g contains 376 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 28, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2631264. License: CC0 1.0 (U.S. public domain). Source record dated July 18, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0850048589452. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.