California Roll Cooked
Packaged product Bread and Baked Goods Wegmans
California Roll Cooked contains 138 kcal per 100 g. A serving, 8 rolls, 167 g (167 g) provides about 230 kcal.
Roughly 73% of its calories come from carbohydrates, with 15% from fat and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 138 kcal | |
| Total fat L | 2.4 g | 3% |
| Saturated fat L | 0.3 g | 1% |
| Cholesterol L | 3 mg | 1% |
| Sodium L | 371 mg | 16% |
| Total carbohydrates L | 25.7 g | 9% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 4.2 g | |
| Added sugars L | 3.6 g | 7% |
| Protein L | 4.2 g | 8% |
| Calcium L | 51.5 mg | 4% |
| Potassium L | 120 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 73%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.2 gin the lowest quarter of bread and baked goods (median 8 g)
- Fiber1.2 gin the lowest quarter of bread and baked goods (median 2.4 g)
- Sugars4.2 gabove the median for bread and baked goods (median 3.9 g)
- Fat2.4 gin the lowest quarter of bread and baked goods (median 7.1 g)
- Saturated fat0.3 gin the lowest quarter of bread and baked goods (median 1.6 g)
- Sodium371 mgbelow the median for bread and baked goods (median 410 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wegmans
- Barcode
- 2048674006490
- Label serving
- 8 rolls (167 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grab a Chicken Salad on Malted Bread The pantry | 138 | 10 g | 17 g | 2.8 g |
| Bun Rieu Crab Meat Bun Rieu | 138 | 5 g | 11.2 g | 7.5 g |
| Little Caesars, Italian Cheese Bread Little Caesars | 138 | 6 g | 15 g | 6 g |
| Tortilla La Colonia | 138 | 2.5 g | 27.5 g | 2.5 g |
| Tuna Spring Roll Central Market | 138 | 7.8 g | 13.4 g | 5.6 g |
| Spicy California Roll A Fusion Sushi | 138 | 8.5 g | 14.9 g | 4.8 g |
| Sumo roll (duo saumon et thon) Sushi Market | 138 | 4.8 g | 19 g | 4.7 g |
| Simon rollduo saumon & thon 2 pièces Sushi Gourmet | 138 | 4.8 g | 19 g | 4.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in California Roll Cooked?
100 g of California Roll Cooked has 138 kcal. Serving, 8 rolls, 167 g (167 g): about 230 kcal.
How much protein is in California Roll Cooked?
California Roll Cooked contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 7 g in serving, 8 rolls, 167 g (167 g). About 12% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).
How many carbs are in California Roll Cooked?
California Roll Cooked has 25.7 g of total carbohydrates per 100 g, including 1.2 g of fiber and 4.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in California Roll Cooked?
California Roll Cooked contains 2.4 g of fat per 100 g, of which 0.3 g is saturated (1% of the Daily Value).
How much sodium is in California Roll Cooked?
100 g contains 371 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 14, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2048674006490. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.