Cake mix & frosting

Packaged product Sweets and Desserts Gefen

Cake mix & frosting contains 354 kcal per 100 g. A serving, 0.1 mix, 1/10 prepared cake, 48 g (48 g) provides about 170 kcal.

Roughly 98% of its calories come from carbohydrates, with 2% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (378 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

354kcal per 100 g
2.1 gprotein
87.5 gcarbohydrates
0 gfat
170kcal in serving, 0.1 mix, 1/10 prepared cake, 48 g (48 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 354 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 344 mg 15%
Total carbohydrates L 87.5 g 32%
Dietary fiber L 4.2 g 15%
Total sugars L 62.5 g
Protein L 2.1 g 4%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 98%354kcal / 100 g
  • Protein 2%
  • Carbohydrates 98%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein2.1 gin the lowest quarter of sweets and desserts (median 5 g)
  • Fiber4.2 gin the top quarter of sweets and desserts (median 2.5 g)
  • Sugars62.5 gin the top quarter of sweets and desserts (median 40 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 5.8 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 2.3 g)
  • Sodium344 mgbelow the median for sweets and desserts (median 417 mg)
  • Protein per 100 kcal0.59 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 354 kcal354 kcal
Protein 2.1 g2.1 g
Carbohydrates 87.5 g87.5 g
Fat 0 g0 g
Fiber 4.2 g4.2 g
Sugars 62.5 g62.5 g
Sodium 344 mg344 mg

Product details

Brand
Gefen
Barcode
0710069205000
Label serving
0.1 MIX, 1/10 PREPARED CAKE (48 g)
Category
Cake mixes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, potato starch, cocoa powder, sodium acid pyrophosphate, baking soda, salt, cellulose gum, vanilla.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1858699. License: CC0 1.0 (U.S. public domain). Source record dated August 12, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0710069205000. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cake mix & frosting?

100 g of Cake mix & frosting has 354 kcal. Serving, 0.1 mix, 1/10 prepared cake, 48 g (48 g): about 170 kcal.

How much protein is in Cake mix & frosting?

Cake mix & frosting contains 2.1 g of protein per 100 g (4% of the 50 g Daily Value), or 1 g in serving, 0.1 mix, 1/10 prepared cake, 48 g (48 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5 g).

How many carbs are in Cake mix & frosting?

Cake mix & frosting has 87.5 g of total carbohydrates per 100 g, including 4.2 g of fiber and 62.5 g of sugars.

How much fat is in Cake mix & frosting?

Cake mix & frosting contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Cake mix & frosting?

100 g contains 344 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.