Cake Kalakand

Packaged product Sweets and Desserts Rehmet-e-Shereen

Cake Kalakand contains 460 kcal per 100 g. A serving, 1 piece, 50 g (50 g) provides about 230 kcal.

Roughly 53% of its calories come from carbohydrates, with 36% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cake Kalakand by Rehmet-e-Shereen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
460kcal per 100 g
12 gprotein
60 gcarbohydrates
18 gfat
230kcal in serving, 1 piece, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 460 kcal
Total fat L 18 g 23%
Saturated fat L 4 g 20%
Trans fat L 0 g
Cholesterol L 30 mg 10%
Sodium L 20 mg 0.9%
Total carbohydrates L 60 g 22%
Dietary fiber L 10 g 36%
Total sugars L 50 g
Added sugars L 18 g 36%
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 53%Fat: 36%460kcal / 100 g
  • Protein 11%
  • Carbohydrates 53%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of sweets and desserts (median 5.7 g)
  • Fiber10 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars50 gin the top quarter of sweets and desserts (median 21.2 g)
  • Fat18 gabove the median for sweets and desserts (median 13.3 g)
  • Saturated fat4 gbelow the median for sweets and desserts (median 5.5 g)
  • Sodium20 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rehmet-e-Shereen
Barcode
8964000883679
Quantity
1 lbs
Label serving
1 piece (50 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cake Kalakand?

100 g of Cake Kalakand has 460 kcal. Serving, 1 piece, 50 g (50 g): about 230 kcal.

Is Cake Kalakand high in protein?

Cake Kalakand contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 6 g in serving, 1 piece, 50 g (50 g). About 11% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Cake Kalakand?

Cake Kalakand has 60 g of total carbohydrates per 100 g, including 10 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cake Kalakand?

Cake Kalakand contains 18 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

How much sodium is in Cake Kalakand?

100 g contains 20 mg of sodium, 0.9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 29, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8964000883679. License: ODbL 1.0 (Open Food Facts). Source record dated March 29, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.