Cajun beef
Packaged product Meals and Dishes Chef Select
Cajun beef contains 110 kcal per 100 g. A serving, 1 serving, 359 g (359 g) provides about 395 kcal.
Roughly 58% of its calories come from carbohydrates, with 23% from protein and 20% from fat (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 153 kcal per 100 g across 2,121 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 110 kcal | |
| Total fat L | 2.6 g | 3% |
| Saturated fat L | 0.81 g | 4% |
| Sodium L | 126 mg | 5% |
| Total carbohydrates L | 17.1 g | 6% |
| Dietary fiber L | 4.3 g | 15% |
| Total sugars L | 1.3 g | |
| Protein L | 6.8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 58%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.8 gabove the median for meals and dishes (median 6.7 g)
- Fiber4.3 gin the top quarter of meals and dishes (median 1.5 g)
- Sugars1.3 gbelow the median for meals and dishes (median 1.8 g)
- Fat2.6 gin the lowest quarter of meals and dishes (median 6 g)
- Saturated fat0.81 gbelow the median for meals and dishes (median 1.8 g)
- Sodium126 mgin the lowest quarter of meals and dishes (median 394 mg)
- Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 4056489757863
- Quantity
- 380 g
- Label serving
- 1 serving (359 g)
- Category
- Meals
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Penne mit Broccoli Knorr | 110 | 3.4 g | 16 g | 3.4 g |
| Penne bolognaise naturhouse | 110 | 7.5 g | 12.7 g | 3.2 g |
| Oatmeal Smart Ones | 110 | 3.1 g | 21.3 g | 1.2 g |
| Omelette, crème aux fines herbes & dés de chèvre. Regale du chef | 110 | 5.2 g | 6 g | 6.8 g |
| Chicken Paella Strength Meals | 110 | 8.6 g | 10.3 g | 3.5 g |
| Kinkkukiusaus Kotimaista | 110 | 3 g | 12 g | 4.8 g |
| Fabada Asturiana (Beans stew) Abricome | 110 | 7.2 g | 14 g | 5 g |
| Rollitos de primavera con verduritas y pollo Aldelis | 110 | 4.2 g | 19.1 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cajun beef?
100 g of Cajun beef has 110 kcal. Serving, 1 serving, 359 g (359 g): about 395 kcal.
How much protein is in Cajun beef?
Cajun beef contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 24.4 g in serving, 1 serving, 359 g (359 g). About 23% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 6.7 g).
How many carbs are in Cajun beef?
Cajun beef has 17.1 g of total carbohydrates per 100 g, including 4.3 g of fiber and 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cajun beef?
Cajun beef contains 2.6 g of fat per 100 g, of which 0.81 g is saturated (4% of the Daily Value).
How much sodium is in Cajun beef?
100 g contains 126 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489757863. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.