Cacao & Peanut Butter

Packaged product Dairy and Eggs Blender Bombs

Cacao & Peanut Butter contains 484 kcal per 100 g.

Roughly 54% of its calories come from fat, with 34% from carbohydrates and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

100 g provides 18% of the Daily Value for iron and 14% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cacao & Peanut Butter by Blender Bombs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
484kcal per 100 g
16.1 gprotein
45.2 gcarbohydrates
32.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 484 kcal
Total fat L 32.3 g 41%
Saturated fat L 4.8 g 24%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 16 mg 0.7%
Total carbohydrates L 45.2 g 16%
Dietary fiber L 9.7 g 35%
Total sugars L 29 g
Added sugars L 3.2 g 6%
Protein L 16.1 g 32%
Calcium L 97 mg7%
Iron L 3.2 mg18%
Potassium L 677 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 34%Fat: 54%484kcal / 100 g
  • Protein 12%
  • Carbohydrates 34%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron18%Potassium14%Calcium7%

Nutritional insights

  • Protein16.1 gabove the median for dairy and eggs (median 8 g)
  • Fiber9.7 gin the top quarter of dairy and eggs (median 0.6 g)
  • Sugars29 gin the top quarter of dairy and eggs (median 3.9 g)
  • Fat32.3 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat4.8 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium16 mgin the lowest quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 484 kcal484 kcal
Protein 16.1 g16.1 g
Carbohydrates 45.2 g45.2 g
Fat 32.3 g32.3 g
Fiber 9.7 g9.7 g
Sugars 29 g29 g
Sodium n/a16 mg

Product details

Brand
Blender Bombs
Barcode
0856990008348
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cacao & Peanut Butter?

100 g of Cacao & Peanut Butter has 484 kcal.

Is Cacao & Peanut Butter high in protein?

Cacao & Peanut Butter contains 16.1 g of protein per 100 g (32% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Cacao & Peanut Butter?

Cacao & Peanut Butter has 45.2 g of total carbohydrates per 100 g, including 9.7 g of fiber and 29 g of sugars.

How much fat is in Cacao & Peanut Butter?

Cacao & Peanut Butter contains 32.3 g of fat per 100 g, of which 4.8 g is saturated (24% of the Daily Value).

What vitamins and minerals does Cacao & Peanut Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (18% DV) and potassium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cacao & Peanut Butter?

100 g contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 19, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0856990008348. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2450083. License: CC0 1.0 (U.S. public domain). Source record dated September 7, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.