Cabbage Rolls Beef And Rice
Packaged product Bread and Baked Goods Aunt Kathy’s
Cabbage Rolls Beef And Rice contains 86 kcal per 100 g. A serving, 2 rolls, 128 g (128 g) provides about 110 kcal.
Roughly 40% of its calories come from fat, with 39% from carbohydrates and 21% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 85.9 kcal | |
| Total fat L | 3.9 g | 5% |
| Saturated fat L | 1.6 g | 8% |
| Trans fat L | 0.078 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 406 mg | 18% |
| Total carbohydrates L | 8.6 g | 3% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 2.3 g | |
| Protein L | 4.7 g | 9% |
| Calcium L | 23.4 mg | 2% |
| Iron L | 1.1 mg | 6% |
| Potassium L | 219 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 39%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gin the lowest quarter of bread and baked goods (median 8 g)
- Fiber1.6 gbelow the median for bread and baked goods (median 2.4 g)
- Sugars2.3 gbelow the median for bread and baked goods (median 3.9 g)
- Fat3.9 gbelow the median for bread and baked goods (median 7.1 g)
- Saturated fat1.6 gbelow the median for bread and baked goods (median 1.6 g)
- Sodium406 mgbelow the median for bread and baked goods (median 410 mg)
- Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aunt Kathy’s
- Barcode
- 0772093605010
- Label serving
- 2 rolls (128 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baked potato Bannisters | 86 | 1.8 g | 19.8 g | 0.5 g |
| Baked beans Go local | 86 | 4.6 g | 14.2 g | 0.4 g |
| Baked Jacket Potatoes Bannisters | 86 | 1.8 g | 19.8 g | 0.5 g |
| Organic Baked Beans Chef’s Choice | 86 | 4.8 g | 14.2 g | 0.3 g |
| Fairprice Longevity Lotus Buns Mini Fair Price | 86 | 1.5 g | 15.1 g | 2.2 g |
| Baked beans Heinz | 86 | 5 g | 13.3 g | 0.53 g |
| Choc Shortbread Bisko | 86 | 1 g | 10.4 g | 4.4 g |
| Gypsy sliced with oven-baked potatoes Coop | 86 | 5 g | 9 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cabbage Rolls Beef And Rice?
100 g of Cabbage Rolls Beef And Rice has 86 kcal. Serving, 2 rolls, 128 g (128 g): about 110 kcal.
How much protein is in Cabbage Rolls Beef And Rice?
Cabbage Rolls Beef And Rice contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 6 g in serving, 2 rolls, 128 g (128 g). About 21% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).
How many carbs are in Cabbage Rolls Beef And Rice?
Cabbage Rolls Beef And Rice has 8.6 g of total carbohydrates per 100 g, including 1.6 g of fiber and 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cabbage Rolls Beef And Rice?
Cabbage Rolls Beef And Rice contains 3.9 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).
How much sodium is in Cabbage Rolls Beef And Rice?
100 g contains 406 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0772093605010. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.