Cabbage & Chicken Dumplings
Packaged product Meals and Dishes Uptime
Cabbage & Chicken Dumplings contains 235 kcal per 100 g. A serving, 6 piece, 85 g (85 g) provides about 200 kcal.
Roughly 37% of its calories come from carbohydrates, with 32% from fat and 31% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (238 kcal per 100 g).
100 g provides 12% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 235 kcal | |
| Total fat L | 8.2 g | 11% |
| Saturated fat L | 0.59 g | 3% |
| Cholesterol L | 17.6 mg | 6% |
| Sodium L | 659 mg | 29% |
| Total carbohydrates L | 21.2 g | 8% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 3.5 g | |
| Protein L | 17.6 g | 35% |
| Vitamin C L | 2.4 mg | 3% |
| Calcium L | 23.5 mg | 2% |
| Iron L | 2.1 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 37%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.6 gin the top quarter of meals and dishes (median 10 g)
- Fiber1.2 gbelow the median for meals and dishes (median 1.7 g)
- Sugars3.5 gabove the median for meals and dishes (median 2.6 g)
- Fat8.2 gbelow the median for meals and dishes (median 8.2 g)
- Saturated fat0.59 gin the lowest quarter of meals and dishes (median 2.7 g)
- Sodium659 mgin the top quarter of meals and dishes (median 425 mg)
- Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Uptime
- Barcode
- 0628038400380
- Label serving
- 6 piece (85 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Pizza Snack Rolls Kroger | 235 | 7.1 g | 28.2 g | 11.8 g |
| 100% Whole Wheat Sandwich Bread Franz | 235 | 11.8 g | 44.1 g | 2.9 g |
| Four cheese pizza bites Caulipower | 235 | 7.1 g | 31.8 g | 10.6 g |
| Artisan Ciabatta Sandwich Buns Wild fork Canada | 235 | 9.4 g | 45.9 g | 1.2 g |
| Stuffed jalapeno cheddar burger Compliment | 235 | 14.7 g | 2.4 g | 18.8 g |
| Pizza Rolls Totino's | 235 | 5.9 g | 35.3 g | 9.4 g |
| Roman Style Crusty Pepperoni Pizza Screaming Sicilian | 235 | 11.1 g | 22.2 g | 11.8 g |
| Chicken Rice Beans Burrito Gelson’s | 235 | 12.6 g | 22.4 g | 10.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cabbage & Chicken Dumplings?
100 g of Cabbage & Chicken Dumplings has 235 kcal. Serving, 6 piece, 85 g (85 g): about 200 kcal.
Is Cabbage & Chicken Dumplings high in protein?
Cabbage & Chicken Dumplings contains 17.6 g of protein per 100 g (35% of the 50 g Daily Value), or 15 g in serving, 6 piece, 85 g (85 g). About 31% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).
How many carbs are in Cabbage & Chicken Dumplings?
Cabbage & Chicken Dumplings has 21.2 g of total carbohydrates per 100 g, including 1.2 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cabbage & Chicken Dumplings?
Cabbage & Chicken Dumplings contains 8.2 g of fat per 100 g, of which 0.59 g is saturated (3% of the Daily Value).
What vitamins and minerals does Cabbage & Chicken Dumplings contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cabbage & Chicken Dumplings?
100 g contains 659 mg of sodium, 29% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628038400380. License: ODbL 1.0 (Open Food Facts). Source record dated August 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.