How many calories are in Butter sandwich buns?

100 g of Butter sandwich buns has 250 kcal.

How much protein is in Butter sandwich buns?

Butter sandwich buns contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Butter sandwich buns?

Butter sandwich buns has 46.7 g of total carbohydrates per 100 g, including 1.7 g of fiber and 6.7 g of sugars.

How much fat is in Butter sandwich buns?

Butter sandwich buns contains 2.5 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).

What vitamins and minerals does Butter sandwich buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (26% DV), Niacin (B3) (21% DV), iron (19% DV) and Riboflavin (B2) (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Butter sandwich buns?

100 g contains 517 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 30, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Butter sandwich buns

Packaged product Meals and Dishes Frederick's by Meijer

Butter sandwich buns contains 250 kcal per 100 g.

Roughly 77% of its calories come from carbohydrates, with 14% from protein and 9% from fat (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).

100 g provides 26% of the Daily Value for Folate (B9), 21% of the Daily Value for Niacin (B3) and 19% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

250kcal per 100 g

8.3 gprotein

46.7 gcarbohydrates

2.5 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	250 kcal
Total fat L	2.5 g	3%
Saturated fat L	1.7 g	8%
Trans fat L	0 g
Cholesterol L	8 mg	3%
Sodium L	517 mg	22%
Total carbohydrates L	46.7 g	17%
Dietary fiber L	1.7 g	6%
Total sugars L	6.7 g
Added sugars L	5 g	10%
Protein L	8.3 g	17%
Vitamin D L	0 µg	0%
Thiamin (B1) L	0 mg	0%
Riboflavin (B2) L	0.17 mg	13%
Niacin (B3) L	3.3 mg	21%
Folate (B9) L	105 µg	26%
Calcium L	117 mg	9%
Iron L	3.3 mg	19%
Potassium L	117 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 14%
Carbohydrates 77%
Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8.3 gbelow the median for meals and dishes (median 10 g)
Fiber1.7 gbelow the median for meals and dishes (median 1.8 g)
Sugars6.7 gin the top quarter of meals and dishes (median 2.6 g)
Fat2.5 gin the lowest quarter of meals and dishes (median 8.3 g)
Saturated fat1.7 gbelow the median for meals and dishes (median 2.7 g)
Sodium517 mgabove the median for meals and dishes (median 433 mg)
Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	0 g
Polyunsaturated fat L	0 g

Other components (3)

Fiber, soluble L	0 g
Fiber, insoluble L	2 g
Folic acid L	92 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	100 kcal	250 kcal
Protein	3.1 g	8.3 g
Carbohydrates	18.1 g	46.7 g
Fat	0.94 g	2.5 g
Fiber	0.63 g	1.7 g
Sugars	2.5 g	6.7 g
Sodium	200 mg	517 mg

Product details

Brand: Frederick's by Meijer
Barcode: 0708820008816
Category: Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0708820008816. License: ODbL 1.0 (Open Food Facts). Source record dated January 30, 2023. Imported November 8, 2026.
USDA FoodData Central: Branded Foods, record 2626782. License: CC0 1.0 (U.S. public domain). Source record dated July 21, 2023. Imported November 6, 2026.

Last updated: November 8, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.