Butter Pecan Ice Cream

Packaged product Sweets and Desserts Blue Bunny

Butter Pecan Ice Cream contains 236 kcal per 100 g. A serving, 0.67 cup, 87 g (87 g) provides about 205 kcal.

Roughly 53% of its calories come from fat, with 43% from carbohydrates and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Butter Pecan Ice Cream by Blue Bunny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
236kcal per 100 g
2.3 gprotein
24.7 gcarbohydrates
13.5 gfat
205kcal in serving, 0.67 cup, 87 g (87 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 236 kcal
Total fat L 13.5 g 17%
Saturated fat L 7.9 g 39%
Trans fat L 0 g
Cholesterol L 17 mg 6%
Sodium L 124 mg 5%
Total carbohydrates L 24.7 g 9%
Dietary fiber L 1.1 g 4%
Total sugars L 18 g
Added sugars L 12.4 g 25%
Protein L 2.3 g 5%
Vitamin A L 69 µg8%
Vitamin C L 5.5 mg6%
Calcium L 101 mg8%
Iron L 0 mg0%
Potassium L 213 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 43%Fat: 53%236kcal / 100 g
  • Protein 4%
  • Carbohydrates 43%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Vitamin A8%Vitamin C6%Potassium5%Iron0%

Nutritional insights

  • Protein2.3 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber1.1 gbelow the median for sweets and desserts (median 2 g)
  • Sugars18 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat13.5 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat7.9 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium124 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 230 kcal236 kcal
Protein 2.3 g2.3 g
Carbohydrates 24.1 g24.7 g
Fat 13.8 g13.5 g
Fiber n/a1.1 g
Sugars 19.5 g18 g
Sodium 144 mg124 mg

Product details

Brand
Blue Bunny
Barcode
0070640020966
Label serving
0.67 cup (87 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1998413. License: CC0 1.0 (U.S. public domain). Source record dated June 18, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0070640020966. License: ODbL 1.0 (Open Food Facts). Source record dated August 15, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Butter Pecan Ice Cream?

100 g of Butter Pecan Ice Cream has 236 kcal. Serving, 0.67 cup, 87 g (87 g): about 205 kcal.

How much protein is in Butter Pecan Ice Cream?

Butter Pecan Ice Cream contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 0.67 cup, 87 g (87 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Butter Pecan Ice Cream?

Butter Pecan Ice Cream has 24.7 g of total carbohydrates per 100 g, including 1.1 g of fiber and 18 g of sugars.

How much fat is in Butter Pecan Ice Cream?

Butter Pecan Ice Cream contains 13.5 g of fat per 100 g, of which 7.9 g is saturated (39% of the Daily Value).

How much sodium is in Butter Pecan Ice Cream?

100 g contains 124 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 15, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.