Butter

Packaged product Dairy and Eggs Lard Ass

Butter contains 722 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 144 kcal.

Roughly 99% of its calories come from fat, with 0.5% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

722kcal per 100 g
1 gprotein
0 gcarbohydrates
81 gfat
144kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 722 kcal
Total fat L 81 g 104%
Saturated fat L 53.5 g 268%
Sodium L 770 mg 33%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Protein L 1 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.5%Fat: 99%722kcal / 100 g
  • Protein 0.5%
  • Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gin the lowest quarter of dairy and eggs (median 8 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 3.9 g)
  • Fat81 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat53.5 gin the top quarter of dairy and eggs (median 4.2 g)
  • Sodium770 mgin the top quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal0.14 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lard Ass
Barcode
0726436898928
Label serving
1 portion (20 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
smör cream Red fether 722 0 g 0 g 81 g
Whole Egg Mayonnaise Cole's 722 5 g 5 g 79.5 g
Unsalted Butter Dairy Farmers 722 0.8 g 0.8 g 81 g
Salted butter Pure Valley 722 0.6 g 0.7 g 81 g
Salted Butter Devondale 722 0.9 g 0.9 g 81 g
Traditional irish butter Glenstal 723 0.4 g 0.3 g 80 g
Butter Lee Strand 723 1 g 1 g 80 g
Punjab Sindh White Butter Punjab Sindh 720 0.6 g 0 g 80 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter?

100 g of Butter has 722 kcal. Serving, 1 portion, 20 g (20 g): about 144 kcal.

How much protein is in Butter?

Butter contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 0.2 g in serving, 1 portion, 20 g (20 g). About 0.5% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Butter?

Butter has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter?

Butter contains 81 g of fat per 100 g, of which 53.5 g is saturated (268% of the Daily Value).

How much sodium is in Butter?

100 g contains 770 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 20, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0726436898928. License: ODbL 1.0 (Open Food Facts). Source record dated September 20, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.