Butter croissants
Packaged product Dairy and Eggs Great Value
Butter croissants contains 372 kcal per 100 g.
Roughly 59% of its calories come from fat, with 34% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (397 kcal per 100 g).
100 g provides 12% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 372 kcal | |
| Total fat L | 23.3 g | 30% |
| Saturated fat L | 14 g | 70% |
| Trans fat L | 0 g | |
| Cholesterol L | 70 mg | 23% |
| Sodium L | 302 mg | 13% |
| Total carbohydrates L | 30.2 g | 11% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 2.3 g | |
| Added sugars L | 2.3 g | 5% |
| Protein L | 7 g | 14% |
| Calcium L | 70 mg | 5% |
| Iron L | 2.1 mg | 12% |
| Potassium L | 93 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 34%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gbelow the median for dairy and eggs (median 7.8 g)
- Fiber2.3 gabove the median for dairy and eggs (median 2.2 g)
- Sugars2.3 gin the lowest quarter of dairy and eggs (median 7.1 g)
- Fat23.3 gabove the median for dairy and eggs (median 21 g)
- Saturated fat14 gabove the median for dairy and eggs (median 13.3 g)
- Sodium302 mgin the lowest quarter of dairy and eggs (median 372 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 19 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 372 kcal | 372 kcal |
| Protein | 7 g | 7 g |
| Carbohydrates | 30.2 g | 30.2 g |
| Fat | 23.3 g | 23.3 g |
| Fiber | 2.3 g | 2.3 g |
| Sugars | 2.3 g | 2.3 g |
| Sodium | 302 mg | 302 mg |
Product details
- Brand
- Great Value
- Barcode
- 0078742330532
- Quantity
- 9 oz
- Category
- Butter croissants
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bollo Mantequilla Berlys | 373 | 8.7 g | 46 g | 17 g |
| Mini croissant al burro ARD Discount | 373 | 9.2 g | 56 g | 12 g |
| Croissants beurre x5 E.Leclerc | 371 | 9.2 g | 39 g | 19 g |
| Croissant pur beurre Leclerc | 371 | 9.2 g | 39 g | 19 g |
| Croissants pur beurre Les 3 Meuniers | 371 | 9.2 g | 39 g | 19 g |
| Croissants pur beurre Intermarché | 374 | 7.4 g | 33.9 g | 25 g |
| Croissants au beurre Migros | 374 | 9 g | 41 g | 19 g |
| All Butter Croissants Fareway | 375 | 6.3 g | 43.8 g | 18.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter croissants?
100 g of Butter croissants has 372 kcal.
How much protein is in Butter croissants?
Butter croissants contains 7 g of protein per 100 g (14% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 7.8 g).
How many carbs are in Butter croissants?
Butter croissants has 30.2 g of total carbohydrates per 100 g, including 2.3 g of fiber and 2.3 g of sugars.
How much fat is in Butter croissants?
Butter croissants contains 23.3 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).
What vitamins and minerals does Butter croissants contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Butter croissants?
100 g contains 302 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated July 4, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2485961. License: CC0 1.0 (U.S. public domain). Source record dated March 28, 2022. Imported November 6, 2026.
- Open Food Facts, record 0078742330532. License: ODbL 1.0 (Open Food Facts). Source record dated July 4, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.