Butter Criossant

Packaged product Dairy and Eggs Et Voila

Butter Criossant contains 440 kcal per 100 g. A serving, 55 g (55 g) provides about 242 kcal.

Roughly 53% of its calories come from fat, with 38% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter Criossant by Et Voila, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
440kcal per 100 g
9.6 gprotein
41.9 gcarbohydrates
25.5 gfat
242kcal in serving, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 440 kcal
Total fat L 25.5 g 33%
Saturated fat L 16.4 g 82%
Sodium L 346 mg 15%
Total carbohydrates L 41.9 g 15%
Dietary fiber L 2.4 g 9%
Total sugars L 6.3 g
Protein L 9.6 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 38%Fat: 53%440kcal / 100 g
  • Protein 9%
  • Carbohydrates 38%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.6 gabove the median for dairy and eggs (median 8 g)
  • Fiber2.4 gabove the median for dairy and eggs (median 0.7 g)
  • Sugars6.3 gabove the median for dairy and eggs (median 4 g)
  • Fat25.5 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat16.4 gin the top quarter of dairy and eggs (median 4.2 g)
  • Sodium346 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Et Voila
Barcode
3291810126470
Label serving
55 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Fresh Cheese Curds Union Star 440 50 g 0 g 25 g
Lactation Bar Milk To The Max Boobie 440 6 g 62 g 20 g
milk to the max SUPERFOOD LACTATION BAR BOOBIE 440 6 g 62 g 20 g
Egg salad Spar 440 8.4 g 2.8 g 44 g
Spicy Jalapeño Cheese Puffs Neal Brothers 440 6 g 60 g 22 g
Caramel Mini Eggs Hummingbird Chocolate 440 4 g 56 g 24 g
Almond Butter Breakfast Bar Kind 440 16 g 56 g 18 g
Creamy Caramel Kernels 440 3.3 g 78.7 g 13.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3291810126470. License: ODbL 1.0 (Open Food Facts). Source record dated June 11, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Butter Criossant?

100 g of Butter Criossant has 440 kcal. Serving, 55 g (55 g): about 242 kcal.

How much protein is in Butter Criossant?

Butter Criossant contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value), or 5.3 g in serving, 55 g (55 g). About 9% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Butter Criossant?

Butter Criossant has 41.9 g of total carbohydrates per 100 g, including 2.4 g of fiber and 6.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Criossant?

Butter Criossant contains 25.5 g of fat per 100 g, of which 16.4 g is saturated (82% of the Daily Value).

How much sodium is in Butter Criossant?

100 g contains 346 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.