Butter Chocolatine
Packaged product Dairy and Eggs Fresh Market
Butter Chocolatine contains 388 kcal per 100 g. A serving, 1 pastry, 85 g (85 g) provides about 330 kcal.
Roughly 53% of its calories come from carbohydrates, with 41% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
100 g provides 23% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 388 kcal | |
| Total fat L | 17.6 g | 23% |
| Saturated fat L | 10.6 g | 53% |
| Trans fat L | 0.35 g | |
| Cholesterol L | 23.5 mg | 8% |
| Sodium L | 388 mg | 17% |
| Total carbohydrates L | 51.8 g | 19% |
| Dietary fiber L | 2.4 g | 8% |
| Total sugars L | 15.3 g | |
| Protein L | 5.9 g | 12% |
| Calcium L | 23.5 mg | 2% |
| Iron L | 4.1 mg | 23% |
| Potassium L | 176 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 53%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.9 gbelow the median for dairy and eggs (median 8 g)
- Fiber2.4 gabove the median for dairy and eggs (median 0.7 g)
- Sugars15.3 gin the top quarter of dairy and eggs (median 4 g)
- Fat17.6 gabove the median for dairy and eggs (median 10 g)
- Saturated fat10.6 gabove the median for dairy and eggs (median 4.2 g)
- Sodium388 mgabove the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fresh Market
- Barcode
- 0062773528034
- Label serving
- 1 pastry (85 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter Chocolatine Your Fresh Market | 388 | 5.9 g | 51.8 g | 17.6 g |
| Smoked Beef Stick Bites and White Cheese Curds Country Fresh Meats | 388 | 25.9 g | 1.2 g | 30.6 g |
| Egg Pappardelle Martelli | 388 | 16.5 g | 69.4 g | 3.6 g |
| F&F Butter Pain Au Choc Croissant Founders & Farmers | 388 | 5.9 g | 43.5 g | 22.4 g |
| Peanut butter - Farian d’avena BPR Nutrition | 388 | 9.7 g | 69.3 g | 7 g |
| Iso Whey Zero Catalan Caramel Cream BioTechUSA | 388 | 83 g | 7.6 g | 1.9 g |
| Rice Porridge Nutty Cream Veiny Galaxy | 388 | 6.2 g | 83.3 g | 2.8 g |
| Trix Cereal Milk Whey Protein Ghost | 388 | 74.6 g | 9 g | 4.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0062773528034. License: ODbL 1.0 (Open Food Facts). Source record dated October 14, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.