Butter Chickpea & Vegetables

Packaged product Dairy and Eggs Tasty Bite

Butter Chickpea & Vegetables contains 407 kcal per 100 g. A serving, 0.667 cup, 140 g (140 g) provides about 570 kcal.

Roughly 56% of its calories come from fat, with 35% from carbohydrates and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

407kcal per 100 g
10 gprotein
35 gcarbohydrates
25 gfat
570kcal in serving, 0.667 cup, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 25 g 32%
Saturated fat L 11.4 g 57%
Trans fat L 0.71 g
Cholesterol L 21.4 mg 7%
Sodium L 357 mg 16%
Total carbohydrates L 35 g 13%
Dietary fiber L 5.7 g 20%
Total sugars L 3.6 g
Added sugars L 1.5 g 3%
Protein L 10 g 20%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 28.6 mg2%
Iron L 0.71 mg4%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 286 mg6%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 35%Fat: 56%407kcal / 100 g
  • Protein 10%
  • Carbohydrates 35%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium6%Iron4%Calcium2%Vitamin A0%Vitamin C0%Vitamin D0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%

Nutritional insights

  • Protein10 gabove the median for dairy and eggs (median 8 g)
  • Fiber5.7 gin the top quarter of dairy and eggs (median 0.6 g)
  • Sugars3.6 gbelow the median for dairy and eggs (median 3.9 g)
  • Fat25 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat11.4 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium357 mgabove the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Tasty Bite
Barcode
0782733650034
Label serving
0.667 cup (140 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

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Double Gloucester Cheese Morrisons 407 23.8 g 2.6 g 33.5 g
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Oat Milk Latte Vegan Recovery Skratch 407 16.9 g 67.8 g 8.5 g
Tasty cheese Coles 407 24.4 g 0.8 g 34.6 g
Hunter Cheddar Cheese Plymouth 407 25 g 1.4 g 35.7 g
Creamy Vanilla Vegan Protein DaVinci Laboratories 407 70.4 g 3.7 g 11.1 g
Double Gloucester cheese Morrisons 407 23.8 g 2.6 g 33.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter Chickpea & Vegetables?

100 g of Butter Chickpea & Vegetables has 407 kcal. Serving, 0.667 cup, 140 g (140 g): about 570 kcal.

Is Butter Chickpea & Vegetables high in protein?

Butter Chickpea & Vegetables contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 14 g in serving, 0.667 cup, 140 g (140 g). About 10% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Butter Chickpea & Vegetables?

Butter Chickpea & Vegetables has 35 g of total carbohydrates per 100 g, including 5.7 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Chickpea & Vegetables?

Butter Chickpea & Vegetables contains 25 g of fat per 100 g, of which 11.4 g is saturated (57% of the Daily Value).

How much sodium is in Butter Chickpea & Vegetables?

100 g contains 357 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0782733650034. License: ODbL 1.0 (Open Food Facts). Source record dated January 18, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.