Butter Chicken Masala Sauce

Packaged product Soups and Sauces Sutter Buttes

Butter Chicken Masala Sauce contains 141 kcal per 100 g. A serving, 1 n na, 128 g (128 g) provides about 180 kcal.

Roughly 65% of its calories come from fat, with 31% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

141kcal per 100 g
1.6 gprotein
10.9 gcarbohydrates
10.2 gfat
180kcal in serving, 1 n na, 128 g (128 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 141 kcal
Total fat L 10.2 g 13%
Saturated fat L 3.1 g 16%
Trans fat L 0 g
Cholesterol L 15.6 mg 5%
Sodium L 516 mg 22%
Total carbohydrates L 10.9 g 4%
Dietary fiber L 10.9 g 39%
Total sugars L 6.3 g
Added sugars L 2.3 g 5%
Protein L 1.6 g 3%
Vitamin D L 0 µg0%
Calcium L 31.3 mg2%
Iron L 1 mg6%
Potassium L 281 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 31%Fat: 65%141kcal / 100 g
  • Protein 4%
  • Carbohydrates 31%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium6%Iron6%Calcium2%Vitamin D0%

Nutritional insights

  • Protein1.6 gbelow the median for soups and sauces (median 2.2 g)
  • Fiber10.9 gin the top quarter of soups and sauces (median 1 g)
  • Sugars6.3 gabove the median for soups and sauces (median 3.8 g)
  • Fat10.2 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat3.1 gabove the median for soups and sauces (median 0.8 g)
  • Sodium516 mgabove the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sutter Buttes
Barcode
0851292007877
Label serving
1 n na (128 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0851292007877. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Butter Chicken Masala Sauce?

100 g of Butter Chicken Masala Sauce has 141 kcal. Serving, 1 n na, 128 g (128 g): about 180 kcal.

How much protein is in Butter Chicken Masala Sauce?

Butter Chicken Masala Sauce contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1 n na, 128 g (128 g). About 4% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.2 g).

How many carbs are in Butter Chicken Masala Sauce?

Butter Chicken Masala Sauce has 10.9 g of total carbohydrates per 100 g, including 10.9 g of fiber and 6.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Chicken Masala Sauce?

Butter Chicken Masala Sauce contains 10.2 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in Butter Chicken Masala Sauce?

100 g contains 516 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.