Butter Chicken Curry Sauce

Packaged product Soups and Sauces McDonnells

Butter Chicken Curry Sauce contains 88 kcal per 100 g. A serving, 100.0 ml (100 g) provides about 88 kcal.

Roughly 57% of its calories come from carbohydrates, with 27% from fat and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter Chicken Curry Sauce by McDonnells, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
88kcal per 100 g
3.9 gprotein
14 gcarbohydrates
2.9 gfat
88kcal in serving, 100.0 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 88 kcal
Total fat L 2.9 g 4%
Saturated fat L 1.3 g 7%
Sodium not reported
Total carbohydrates L 14 g 5%
Dietary fiber not reported
Total sugars L 6.8 g
Protein L 3.9 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 57%Fat: 27%88kcal / 100 g
  • Protein 16%
  • Carbohydrates 57%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.9 gabove the median for soups and sauces (median 2.2 g)
  • Sugars6.8 gabove the median for soups and sauces (median 3.8 g)
  • Saturated fat1.3 gabove the median for soups and sauces (median 0.8 g)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
McDonnells
Barcode
5098732015176
Label serving
100.0 ml
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5098732015176. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Butter Chicken Curry Sauce?

100 g of Butter Chicken Curry Sauce has 88 kcal. Serving, 100.0 ml (100 g): about 88 kcal.

How much protein is in Butter Chicken Curry Sauce?

Butter Chicken Curry Sauce contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 3.9 g in serving, 100.0 ml (100 g). About 16% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.2 g).

How many carbs are in Butter Chicken Curry Sauce?

Butter Chicken Curry Sauce has 14 g of total carbohydrates per 100 g, including 6.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Chicken Curry Sauce?

Butter Chicken Curry Sauce contains 2.9 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated October 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.