Butter Buns

Packaged product Meals and Dishes Nature's Own

Butter Buns contains 246 kcal per 100 g. A serving, 1 bun, 57 g (57 g) provides about 140 kcal.

Roughly 76% of its calories come from carbohydrates, with 14% from protein and 10% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 282 kcal per 100 g across 1,051 products.

100 g provides 83% of the Daily Value for Thiamin (B1), 30% of the Daily Value for Folate (B9) and 27% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Butter Buns by Nature's Own, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
246kcal per 100 g
8.8 gprotein
47.4 gcarbohydrates
2.6 gfat
140kcal in serving, 1 bun, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 246 kcal
Total fat L 2.6 g 3%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 333 mg 14%
Total carbohydrates L 47.4 g 17%
Dietary fiber L 1.8 g 6%
Total sugars L 5.3 g
Added sugars L 5.3 g 11%
Protein L 8.8 g 18%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 0.35 mg27%
Niacin (B3) L 4 mg25%
Folate (B9) L 121 µg30%
Choline L 0 mg0%
Calcium L 175 mg13%
Iron L 3.3 mg19%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 76%Fat: 10%246kcal / 100 g
  • Protein 14%
  • Carbohydrates 76%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)83%Folate (B9)30%Riboflavin (B2)27%Niacin (B3)25%Iron19%Calcium13%Choline0%Potassium0%

Nutritional insights

  • Protein8.8 gbelow the median for meals and dishes (median 9.3 g)
  • Fiber1.8 gin the lowest quarter of meals and dishes (median 2.8 g)
  • Sugars5.3 gbelow the median for meals and dishes (median 6.5 g)
  • Fat2.6 gin the lowest quarter of meals and dishes (median 5 g)
  • Saturated fat1.8 gin the top quarter of meals and dishes (median 0.8 g)
  • Sodium333 mgin the lowest quarter of meals and dishes (median 446 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (1)
Folic acid L105 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 246 kcal263 kcal
Protein 8.8 g8.8 g
Carbohydrates 47.4 g52.6 g
Fat 2.6 g2.6 g
Fiber 1.8 g0.88 g
Sugars 5.3 g7 g
Sodium 333 mg421 mg

Product details

Brand
Nature's Own
Barcode
0072250023139
Label serving
1 bun (57 g)
Category
Hamburger buns
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, contains 2% or less of each of the following: yeast, butter* (made from milk), soy flour, wheat gluten, cultured wheat flour, salt, calcium sulfate, vinegar, monoglycerides, enzymes, monocalcium phosphate, ascorbic acid, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarButterWheat flourSaltVinegarYeast

Similar products

FoodCaloriesProteinCarbsFat
Pan hamburguesa sin gluten El Corte Inglés 246 1.3 g 44.4 g 5.4 g
100% whole wheat hamburger buns Arnold 246 14 g 45.6 g 2.6 g
Arnie's, hamburger buns Arnie's 246 7 g 47.4 g 2.6 g
Hamburger POM 246 8.2 g 45.9 g 3.3 g
Hamburger Buns White Carbonaut 246 16.9 g 23.1 g 9.2 g
Burgerbrød Bakehuset 246 9.3 g 44.7 g 4.8 g
Gluten Free Hamburger Buns The Essential Baking Company 246 1.8 g 33.3 g 12.3 g
Pain burger Gerblé sans gluten Gerblé 247 3.8 g 45 g 4.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter Buns?

100 g of Butter Buns has 246 kcal. Serving, 1 bun, 57 g (57 g): about 140 kcal.

How much protein is in Butter Buns?

Butter Buns contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 5 g in serving, 1 bun, 57 g (57 g). About 14% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 9.3 g).

How many carbs are in Butter Buns?

Butter Buns has 47.4 g of total carbohydrates per 100 g, including 1.8 g of fiber and 5.3 g of sugars.

How much fat is in Butter Buns?

Butter Buns contains 2.6 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Butter Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83% DV), Folate (B9) (30% DV), Riboflavin (B2) (27% DV), Niacin (B3) (25% DV) and iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Butter Buns?

100 g contains 333 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2477658. License: CC0 1.0 (U.S. public domain). Source record dated August 11, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0072250023139. License: ODbL 1.0 (Open Food Facts). Source record dated September 28, 2026. Imported November 6, 2026.

Last updated: . Source description: "BUTTER BUNS". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.