Butter beans
Packaged product Dairy and Eggs Aldi
Butter beans contains 109 kcal per 100 g.
Roughly 64% of its calories come from carbohydrates, with 32% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (100 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 109 kcal | |
| Total fat L | 0.4 g | 0.5% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 15.6 g | 6% |
| Dietary fiber L | 6.2 g | 22% |
| Total sugars L | 0.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.7 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 64%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.7 gin the top quarter of dairy and eggs (median 6.4 g)
- Fiber6.2 gin the top quarter of dairy and eggs (median 4.8 g)
- Fat0.4 gbelow the median for dairy and eggs (median 0.5 g)
- Saturated fat0.1 gin the top quarter of dairy and eggs (median 0 g)
- Sodium4 mgin the lowest quarter of dairy and eggs (median 16 mg)
- Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4088600316543
- Quantity
- 400g
- Category
- Butter beans
- Packaging
- en:paper-sleeve,en:steel-can
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
butter beans, water, firming agent: calcium chloride; antioxidant: sodium metabisulphite
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter Beans in Water Sainsbury's | 108 | 6.9 g | 14.8 g | 0.7 g |
| Butter beans Coop | 108 | 6.9 g | 15 g | 0.7 g |
| Butter Beans In Water M&S FOOD | 108 | 7.3 g | 15.6 g | 0.6 g |
| Butter beans (Double Beans) Grace | 106 | 6.8 g | 15.3 g | 0.86 g |
| Butter Beans M&S Food | 104 | 6.5 g | 20.9 g | 1.2 g |
| Butter Beans Kenny's Best | 115 | 6.9 g | 20 g | 0.77 g |
| Large Butter Beans Vitarroz | 116 | 5.3 g | 21 g | 0.53 g |
| Butter beans Giana | 100 | 6.7 g | 13 g | 0.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter beans?
100 g of Butter beans has 109 kcal.
How much protein is in Butter beans?
Butter beans contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value). About 32% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 6.4 g).
How many carbs are in Butter beans?
Butter beans has 15.6 g of total carbohydrates per 100 g, including 6.2 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butter beans?
Butter beans contains 0.4 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Butter beans?
100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600316543. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.