Burger Buns
Packaged product Meals and Dishes Daily Basics
Burger Buns contains 271 kcal per 100 g. A serving, 50 g (50 g) provides about 136 kcal.
Roughly 76% of its calories come from carbohydrates, with 13% from protein and 10% from fat (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (282 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 6.6 g | |
| Added sugars L | 3.9 g | 8% |
| Protein L | 8.7 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 76%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.7 gbelow the median for meals and dishes (median 9.3 g)
- Fiber2.1 gin the lowest quarter of meals and dishes (median 2.8 g)
- Sugars6.6 gabove the median for meals and dishes (median 6.5 g)
- Fat3.1 gin the lowest quarter of meals and dishes (median 5 g)
- Saturated fat1 gabove the median for meals and dishes (median 0.8 g)
- Sodium440 mgbelow the median for meals and dishes (median 446 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Daily Basics
- Barcode
- 5099839303937
- Quantity
- 300 g (6 x 50 g)
- Label serving
- 50 g
- Category
- Hamburger buns
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] Water,Yeast, Sugar,Vegetable Oils (Rapeseed Palm), Salt, Dextrose, Soya Flour, Emulsifiers Sodium Stearoyl-2-Lactylate, Mono-and Diglycerides of Fatty Acids, Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids), Wheat Gluten Preservative (Calcium Propionate), Flour Treatment Agents (Ascorbic Acid, L-Cysteine).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastSugarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Large Seeded Burger Buns Tesco | 271 | 7.9 g | 44.2 g | 5.7 g |
| Plain burger buns Tesco | 271 | 8.7 g | 51 g | 3.1 g |
| Hamburger Géant graines OFFRE ECO x4 330g Jacquet | 271 | 9.7 g | 46 g | 4.4 g |
| Hamburger buns Schulstad | 271 | 8.6 g | 49.2 g | 3.6 g |
| Brasserie Burger Bread Lidl | 271 | 8 g | 47 g | 5 g |
| Burger Buns Hira | 271 | 10 g | 44 g | 5.4 g |
| Petit Brasserie Burger Nature Jacquet | 271 | 8 g | 47 g | 5 g |
| Hamburger Géant graines x4 330g Jacquet | 271 | 9.7 g | 46 g | 4.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Burger Buns?
100 g of Burger Buns has 271 kcal. Serving, 50 g (50 g): about 136 kcal.
How much protein is in Burger Buns?
Burger Buns contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value), or 4.4 g in serving, 50 g (50 g). About 13% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 9.3 g).
How many carbs are in Burger Buns?
Burger Buns has 51 g of total carbohydrates per 100 g, including 2.1 g of fiber and 6.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Burger Buns?
Burger Buns contains 3.1 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in Burger Buns?
100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5099839303937. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.