Buffalo style sauce

Packaged product Soups and Sauces Ahold

Buffalo style sauce contains 62 kcal per 100 g. A serving, 0.5 cup, 113 g (113 g) provides about 70 kcal.

Roughly 62% of its calories come from fat, with 27% from carbohydrates and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,935 products.

100 g provides 22% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

62kcal per 100 g
1.8 gprotein
4.4 gcarbohydrates
4.4 gfat
70kcal in serving, 0.5 cup, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 62 kcal
Total fat L 4.4 g 6%
Saturated fat L 1.3 g 7%
Trans fat L 0 g
Cholesterol L 4 mg 1%
Sodium L 566 mg 25%
Total carbohydrates L 4.4 g 2%
Dietary fiber L 1.8 g 6%
Total sugars L 3.5 g
Protein L 1.8 g 4%
Vitamin A L 199 µg22%
Vitamin C L 5.3 mg6%
Calcium L 18 mg1%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 27%Fat: 62%62kcal / 100 g
  • Protein 11%
  • Carbohydrates 27%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A22%Iron7%Vitamin C6%Calcium1%

Nutritional insights

  • Protein1.8 gabove the median for soups and sauces (median 1.3 g)
  • Fiber1.8 gabove the median for soups and sauces (median 0.5 g)
  • Sugars3.5 gbelow the median for soups and sauces (median 4 g)
  • Fat4.4 gabove the median for soups and sauces (median 4.2 g)
  • Saturated fat1.3 gabove the median for soups and sauces (median 0.5 g)
  • Sodium566 mgbelow the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L664 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 62 kcal62 kcal
Protein 1.8 g1.8 g
Carbohydrates 4.4 g4.4 g
Fat 4.4 g4.4 g
Fiber 1.8 g1.8 g
Sugars 3.5 g3.5 g
Sodium 566 mg566 mg

Product details

Brand
Ahold
Barcode
0688267165382
Label serving
0.5 cup (113 g)
Category
groceries
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Italian tomatoes, hot sauce (aged red cayenne peppers, vinegar, water, salt, garlic), tomato puree (water, tomato paste), olive oil, onions, bacon (pork, water, salt, turbinado sugar, seasoning [cultured celery juice powder, sea salt]), garlic puree (garlic, water), butter, bacon flavor (yeast extract, natural flavor, salt, sugar, bacon fat, water, natural smoke flavor), basil, natural hickory smoke flavor, black pepper, oregano.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOlive oilOnionGarlicButterVinegarSaltYeastSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buffalo style sauce?

100 g of Buffalo style sauce has 62 kcal. Serving, 0.5 cup, 113 g (113 g): about 70 kcal.

How much protein is in Buffalo style sauce?

Buffalo style sauce contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 113 g (113 g). About 11% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Buffalo style sauce?

Buffalo style sauce has 4.4 g of total carbohydrates per 100 g, including 1.8 g of fiber and 3.5 g of sugars.

How much fat is in Buffalo style sauce?

Buffalo style sauce contains 4.4 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

What vitamins and minerals does Buffalo style sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Buffalo style sauce?

100 g contains 566 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2289522. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0688267165382. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.