Buffalo Style Popcorn Chicken
Packaged product Snacks Soules Kitchen
Buffalo Style Popcorn Chicken contains 190 kcal per 100 g. A serving, 1 portion, 84 g (84 g) provides about 160 kcal.
Roughly 40% of its calories come from fat, with 38% from carbohydrates and 23% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43,261 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 190 kcal | |
| Total fat L | 8.3 g | 11% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 41.7 mg | 14% |
| Sodium L | 536 mg | 23% |
| Total carbohydrates L | 17.9 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10.7 g | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 38%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.7 gabove the median for snacks (median 7.3 g)
- Fiber0 gin the lowest quarter of snacks (median 4 g)
- Sugars0 gin the lowest quarter of snacks (median 4.9 g)
- Fat8.3 gin the lowest quarter of snacks (median 20.8 g)
- Saturated fat1.8 gbelow the median for snacks (median 3.6 g)
- Sodium536 mgabove the median for snacks (median 414 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Soules Kitchen
- Barcode
- 0034695803219
- Label serving
- 1 portion (84 g)
- Category
- Snacks
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Spicy Chorizo Charcuterie Snacks Okanagen Charcuterie | 190 | 23.8 g | 4.8 g | 7.1 g |
| Mango Habanero Jumbo Crispy Wings Tyson | 190 | 16.7 g | 4.8 g | 11.9 g |
| Crispy Chicken Wrap Proper Food | 190 | 8.4 g | 21.3 g | 7.3 g |
| Fully Cooked Crispy Chicken Strips Great Value | 190 | 19 g | 11.9 g | 7.1 g |
| Garlic Parmesan Crispy Wings Tyson | 190 | 16.7 g | 3.6 g | 11.9 g |
| Buffalo Style Popcorn Chicken Soules Kitchen | 190 | 10.7 g | 17.9 g | 8.3 g |
| Fully Cooked Crispy Chicken Breast Strips Food Club | 190 | 15.5 g | 21.4 g | 5.4 g |
| Beef ostrich meat snack stick teriyaki ounce highprotein OSTRIM | 190 | 33.3 g | 7.1 g | 3.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buffalo Style Popcorn Chicken?
100 g of Buffalo Style Popcorn Chicken has 190 kcal. Serving, 1 portion, 84 g (84 g): about 160 kcal.
Is Buffalo Style Popcorn Chicken high in protein?
Buffalo Style Popcorn Chicken contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value), or 9 g in serving, 1 portion, 84 g (84 g). About 23% of its calories come from protein. Compared with other snacks, that is above the median (median 7.3 g).
How many carbs are in Buffalo Style Popcorn Chicken?
Buffalo Style Popcorn Chicken has 17.9 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buffalo Style Popcorn Chicken?
Buffalo Style Popcorn Chicken contains 8.3 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
How much sodium is in Buffalo Style Popcorn Chicken?
100 g contains 536 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0034695803219. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.