Buffalo-Style Chicken Breast Dip
Packaged product Soups and Sauces Publix
Buffalo-Style Chicken Breast Dip contains 172 kcal per 100 g. A serving, 1 serving, 29 g (29 g) provides about 50 kcal.
Roughly 57% of its calories come from fat, with 34% from protein and 9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 172 kcal | |
| Total fat L | 10.3 g | 13% |
| Saturated fat L | 3.5 g | 17% |
| Trans fat L | 0 g | |
| Cholesterol L | 52 mg | 17% |
| Sodium L | 966 mg | 42% |
| Total carbohydrates L | 3.5 g | 1% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0% |
| Protein L | 13.8 g | 28% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Niacin (B3) L | 0 mg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 34.5 mg | 3% |
| Iron L | 0.34 mg | 2% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 207 mg | 4% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
| Iodine L | 0 µg | 0% |
| Fluoride L | 0 µg | |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Carbohydrates 9%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.8 gin the top quarter of soups and sauces (median 2.1 g)
- Fat10.3 gin the top quarter of soups and sauces (median 2.9 g)
- Saturated fat3.5 gin the top quarter of soups and sauces (median 0.8 g)
- Sodium966 mgin the top quarter of soups and sauces (median 424 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 172 kcal | 172 kcal |
| Protein | 13.8 g | 13.8 g |
| Carbohydrates | 3.1 g | 3.5 g |
| Fat | 10.3 g | 10.3 g |
| Fiber | n/a | n/a |
| Sugars | n/a | n/a |
| Sodium | 828 mg | 966 mg |
Product details
- Brand
- Publix
- Barcode
- 0041415415621
- Quantity
- 29 g
- Label serving
- 1 serving (29 g)
- Category
- Soups and Sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
COOKED CHICKEN BREAST MEAT (WITH WATER, SALT, SODIUM PHOSPHATE), NEUFCHATEL CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS), HOT SAUCE [DISTILLED VINEGAR, AGED CAYENNE RED PEPPER, SALT, WATER, CANOLA OIL, PAP
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: VinegarSaltRapeseed (canola) oilCream
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Pitta Breads and Yogurt Dip Waitrose | 172 | 8.2 g | 29.7 g | 2 g |
| Italian Pesto Chicken With Napolitana Sauce Woolworths | 172 | 22.6 g | 2 g | 7.9 g |
| Duck Breast in Red Wine and Cherry Sauce Gressingham | 172 | 18 g | 6.6 g | 8.4 g |
| Super soup Coconut Curry Forever Green Super Naturals | 172 | 10.3 g | 31 g | 0 g |
| Truffle Hot Sauce HOTCHAA! | 172 | 0.4 g | 16 g | 12 g |
| Sweet chilli chicken, green pepper and chive California rolls, 2 katsu chopped and shaped formed chicken breast and red pepper California rolls, 2 carrot and vinegar hosomaki rolls, 1 red cabbage hosomaki roll and a bottle of soy sauce Sainsbury's | 172 | 5.2 g | 29.7 g | 3.3 g |
| Tuna In Spicy Mexican Sauce John West | 172 | 15.3 g | 5.3 g | 9.7 g |
| Mackerel Fillets In Spicy Tomatoes Sauce Saeby | 172 | 14 g | 10.8 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buffalo-Style Chicken Breast Dip?
100 g of Buffalo-Style Chicken Breast Dip has 172 kcal. Serving, 1 serving, 29 g (29 g): about 50 kcal.
Is Buffalo-Style Chicken Breast Dip high in protein?
Buffalo-Style Chicken Breast Dip contains 13.8 g of protein per 100 g (28% of the 50 g Daily Value), or 4 g in serving, 1 serving, 29 g (29 g). About 34% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.1 g).
How many carbs are in Buffalo-Style Chicken Breast Dip?
Buffalo-Style Chicken Breast Dip has 3.5 g of total carbohydrates per 100 g.
How much fat is in Buffalo-Style Chicken Breast Dip?
Buffalo-Style Chicken Breast Dip contains 10.3 g of fat per 100 g, of which 3.5 g is saturated (17% of the Daily Value).
How much sodium is in Buffalo-Style Chicken Breast Dip?
100 g contains 966 mg of sodium, 42% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2078419. License: CC0 1.0 (U.S. public domain). Source record dated October 5, 2018. Imported November 6, 2026.
- Open Food Facts, record 0041415415621. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.