Buffalo jack patties

Packaged product Other Foods Jack & annie's

Buffalo jack patties contains 203 kcal per 100 g. A serving, 1 patty, 64 g (64 g) provides about 130 kcal.

Roughly 45% of its calories come from carbohydrates, with 36% from fat and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 13% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

203kcal per 100 g
9.4 gprotein
21.9 gcarbohydrates
7.8 gfat
130kcal in serving, 1 patty, 64 g (64 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 203 kcal
Total fat L 7.8 g 10%
Saturated fat L 1.6 g 8%
Sodium L 656 mg 29%
Total carbohydrates L 21.9 g 8%
Dietary fiber L 6.3 g 22%
Total sugars L 4.7 g
Protein L 9.4 g 19%
Vitamin D L 0.47 µg2%
Calcium L 78.1 mg6%
Iron L 2.3 mg13%
Potassium L 453 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 45%Fat: 36%203kcal / 100 g
  • Protein 19%
  • Carbohydrates 45%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Potassium10%Calcium6%Vitamin D2%

Nutritional insights

  • Protein9.4 gabove the median for other foods (median 7.4 g)
  • Fiber6.3 gin the top quarter of other foods (median 1.8 g)
  • Sugars4.7 gabove the median for other foods (median 3.2 g)
  • Fat7.8 gabove the median for other foods (median 6.6 g)
  • Saturated fat1.6 gbelow the median for other foods (median 2 g)
  • Sodium656 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jack & annie's
Barcode
0259802044464
Label serving
1 patty (64 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0259802044464. License: ODbL 1.0 (Open Food Facts). Source record dated July 23, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Buffalo jack patties?

100 g of Buffalo jack patties has 203 kcal. Serving, 1 patty, 64 g (64 g): about 130 kcal.

How much protein is in Buffalo jack patties?

Buffalo jack patties contains 9.4 g of protein per 100 g (19% of the 50 g Daily Value), or 6 g in serving, 1 patty, 64 g (64 g). About 19% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in Buffalo jack patties?

Buffalo jack patties has 21.9 g of total carbohydrates per 100 g, including 6.3 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buffalo jack patties?

Buffalo jack patties contains 7.8 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

What vitamins and minerals does Buffalo jack patties contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Buffalo jack patties?

100 g contains 656 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 23, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.