Buckeyes
Packaged product Other Foods Sarris Candies
Buckeyes contains 565 kcal per 100 g. A serving, 2 pieces, 23 g (23 g) provides about 130 kcal.
Roughly 56% of its calories come from fat, with 37% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
100 g provides 12% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 565 kcal | |
| Total fat L | 34.8 g | 45% |
| Saturated fat L | 19.6 g | 98% |
| Trans fat L | 0 g | |
| Cholesterol L | 21.7 mg | 7% |
| Sodium L | 174 mg | 8% |
| Total carbohydrates L | 52.2 g | 19% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 47.8 g | |
| Added sugars L | 26.1 g | 52% |
| Protein L | 8.7 g | 17% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 161 mg | 12% |
| Iron L | 0 mg | 0% |
| Potassium L | 387 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 37%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.7 gabove the median for other foods (median 7 g)
- Fiber0 gin the lowest quarter of other foods (median 1.9 g)
- Sugars47.8 gin the top quarter of other foods (median 3.4 g)
- Fat34.8 gin the top quarter of other foods (median 6.5 g)
- Saturated fat19.6 gin the top quarter of other foods (median 1.9 g)
- Sodium174 mgbelow the median for other foods (median 240 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sarris Candies
- Barcode
- 0086374473558
- Label serving
- 2 pieces (23 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Truffle Hotel Chocolat | 565 | 8.7 g | 47.8 g | 39.1 g |
| Almond 애플요거트 Lotte | 565 | 10.9 g | 43.5 g | 39.1 g |
| Mojo Bar Molly’s Market | 565 | 10.9 g | 39.1 g | 45.7 g |
| Yuzu Matcha KitKat KitKat | 565 | 4.3 g | 65.2 g | 30.4 g |
| Ferrero rocher Ferrero Rocher | 565 | 7 g | 43 g | 41 g |
| Dr. Oetket Dr. Oetker | 565 | 5.3 g | 8.7 g | 56.7 g |
| Fit mix Jewel farmer | 565 | 15 g | 34.7 g | 40.7 g |
| Chicharrones Golden Flake | 565 | 56.5 g | 3.5 g | 38.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buckeyes?
100 g of Buckeyes has 565 kcal. Serving, 2 pieces, 23 g (23 g): about 130 kcal.
How much protein is in Buckeyes?
Buckeyes contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value), or 2 g in serving, 2 pieces, 23 g (23 g). About 6% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).
How many carbs are in Buckeyes?
Buckeyes has 52.2 g of total carbohydrates per 100 g, including 0 g of fiber and 47.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buckeyes?
Buckeyes contains 34.8 g of fat per 100 g, of which 19.6 g is saturated (98% of the Daily Value).
What vitamins and minerals does Buckeyes contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Buckeyes?
100 g contains 174 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0086374473558. License: ODbL 1.0 (Open Food Facts). Source record dated May 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.