Bryan, smoked sausage links, original

Packaged product Meat Bryan

Bryan, smoked sausage links, original contains 329 kcal per 100 g. A serving, 1 link, 76 g (76 g) provides about 250 kcal.

Roughly 79% of its calories come from fat, with 14% from protein and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 288 kcal per 100 g across 566 products.

100 g provides 14% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

329kcal per 100 g
11.8 gprotein
5.3 gcarbohydrates
29 gfat
250kcal in serving, 1 link, 76 g (76 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 329 kcal
Total fat L 29 g 37%
Saturated fat L 9.2 g 46%
Trans fat L 0 g
Cholesterol L 66 mg 22%
Sodium L 1,070 mg 47%
Total carbohydrates L 5.3 g 2%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 11.8 g 24%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 26 mg2%
Iron L 0.95 mg5%
Potassium L 671 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 6%Fat: 79%329kcal / 100 g
  • Protein 14%
  • Carbohydrates 6%
  • Fat 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium14%Iron5%Calcium2%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein11.8 gin the lowest quarter of meat (median 14.3 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat29 gin the top quarter of meat (median 24.7 g)
  • Saturated fat9.2 gabove the median for meat (median 8.9 g)
  • Sodium1,070 mgin the top quarter of meat (median 842 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 329 kcal329 kcal
Protein 11.8 g11.8 g
Carbohydrates 5.3 g5.3 g
Fat 29 g29 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1,066 mg1,070 mg

Product details

Brand
Bryan
Barcode
0053400232748
Label serving
1 LINK (76 g)
Category
Smoked sausages
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, mechanically separated turkey, water, corn syrup, beef, contains 2% or less: salt, natural flavor, potassium lactate, isolated soy product, dextrose, sodium phosphate, paprika, isolated soy protein, sodium diacetate, monosodium glutamate, sodium erythorbate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bryan, smoked sausage links, original?

100 g of Bryan, smoked sausage links, original has 329 kcal. Serving, 1 link, 76 g (76 g): about 250 kcal.

Is Bryan, smoked sausage links, original high in protein?

Bryan, smoked sausage links, original contains 11.8 g of protein per 100 g (24% of the 50 g Daily Value), or 9 g in serving, 1 link, 76 g (76 g). About 14% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 14.3 g).

How many carbs are in Bryan, smoked sausage links, original?

Bryan, smoked sausage links, original has 5.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Bryan, smoked sausage links, original?

Bryan, smoked sausage links, original contains 29 g of fat per 100 g, of which 9.2 g is saturated (46% of the Daily Value).

What vitamins and minerals does Bryan, smoked sausage links, original contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bryan, smoked sausage links, original?

100 g contains 1,070 mg of sodium, 47% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1883739. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0053400232748. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.