Brownie Batter Milk

Packaged product Dairy and Eggs Turners

Brownie Batter Milk contains 68 kcal per 100 g. A serving, 1 portion, 236 ml (236 g) provides about 160 kcal.

Roughly 66% of its calories come from carbohydrates, with 20% from protein and 14% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 661% of the Daily Value for iron and 14% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brownie Batter Milk by Turners, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
68kcal per 100 g
3.4 gprotein
11.4 gcarbohydrates
1.1 gfat
160kcal in serving, 1 portion, 236 ml (236 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 67.8 kcal
Total fat L 1.1 g 1%
Saturated fat L 0.64 g 3%
Trans fat L 0 g
Cholesterol L 4.2 mg 1%
Sodium L 67.8 mg 3%
Total carbohydrates L 11.4 g 4%
Dietary fiber L 0.42 g 2%
Total sugars L 10.6 g
Added sugars L 5.9 g 12%
Protein L 3.4 g 7%
Vitamin B12 L 0.34 µg14%
Iron L 119 mg661%
Potassium L 220 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 66%Fat: 14%68kcal / 100 g
  • Protein 20%
  • Carbohydrates 66%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron661%Vitamin B1214%Potassium5%

Nutritional insights

  • Protein3.4 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber0.42 gbelow the median for dairy and eggs (median 0.7 g)
  • Sugars10.6 gin the top quarter of dairy and eggs (median 4 g)
  • Fat1.1 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0.64 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium67.8 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Turners
Barcode
0035733000270
Label serving
1 portion (236 ml)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Veggie Kabobs with Roasted Garlic and Herb Marinade HEB 68 1.1 g 6.2 g 0 g
Whole Ultra Filtered Milk Darigold 68 5.9 g 3 g 3.4 g
Whole Buttermilk Kemps 68 3.4 g 5.5 g 3.4 g
Buttermilk Guers 68 3.4 g 5.5 g 3.4 g
Milk Vitamin D Glenview Farms 68 3.4 g 5.5 g 3.4 g
Vitamin D Milk Crystal Creamery 68 3.4 g 4.7 g 3.4 g
Vitamin D Whole Milk Crystal Creamery 68 3.4 g 4.7 g 3.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0035733000270. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Brownie Batter Milk?

100 g of Brownie Batter Milk has 68 kcal. Serving, 1 portion, 236 ml (236 g): about 160 kcal.

How much protein is in Brownie Batter Milk?

Brownie Batter Milk contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 8 g in serving, 1 portion, 236 ml (236 g). About 20% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Brownie Batter Milk?

Brownie Batter Milk has 11.4 g of total carbohydrates per 100 g, including 0.42 g of fiber and 10.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brownie Batter Milk?

Brownie Batter Milk contains 1.1 g of fat per 100 g, of which 0.64 g is saturated (3% of the Daily Value).

What vitamins and minerals does Brownie Batter Milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (661% DV) and Vitamin B12 (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brownie Batter Milk?

100 g contains 67.8 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.