British Mature 50% Lighter Cheddar
Packaged product Dairy and Eggs Emporium
British Mature 50% Lighter Cheddar contains 259 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 78 kcal.
Roughly 53% of its calories come from fat, with 46% from protein and 0.8% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 396 kcal per 100 g across 1,225 products.
100 g provides 65% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 259 kcal | |
| Total fat L | 15.3 g | 20% |
| Saturated fat L | 10.2 g | 51% |
| Sodium L | 768 mg | 33% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 29.9 g | 60% |
| Calcium L | 840 mg | 65% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 46%
- Carbohydrates 0.8%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein29.9 gin the top quarter of dairy and eggs (median 25 g)
- Sugars0.2 gabove the median for dairy and eggs (median 0 g)
- Fat15.3 gin the lowest quarter of dairy and eggs (median 32.1 g)
- Saturated fat10.2 gin the lowest quarter of dairy and eggs (median 21 g)
- Sodium768 mgin the top quarter of dairy and eggs (median 706 mg)
- Protein per 100 kcal11.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Emporium
- Barcode
- 4061462067730
- Quantity
- 400g
- Label serving
- 1 portion (30 g)
- Category
- Cheddar cheese
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Reduced Fat Mature White Cheddar Cheese (_Milk_)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tranches au cheddar Kraft | 258 | 16 g | 10 g | 17 g |
| Cheddar Melkan | 261 | 19 g | 8 g | 17 g |
| Lonchas de queso cheddar Eroski | 257 | 13 g | 8.5 g | 19 g |
| Cheddar Slices Black Diamond | 263 | 15.8 g | 10.5 g | 15.8 g |
| Cheddar Zott | 264 | 15.8 g | 2.9 g | 21 g |
| Burger Dilimli Peynir La Vache Quirit | 265 | 15 g | 9 g | 17 g |
| TEX MEX CRACKER BARREL | 267 | 26.7 g | 3.3 g | 20 g |
| Cheddar mi-fort No Name | 267 | 26.7 g | 3.3 g | 16.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061462067730. License: ODbL 1.0 (Open Food Facts). Source record dated July 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.