How many calories are in British Beef Ribeye Steak?

100 g of British Beef Ribeye Steak has 256 kcal. Serving, 1 portion, 100 g (100 g): about 256 kcal.

Is British Beef Ribeye Steak high in protein?

British Beef Ribeye Steak contains 16.8 g of protein per 100 g (34% of the 50 g Daily Value), or 16.8 g in serving, 1 portion, 100 g (100 g). About 26% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.7 g).

How many carbs are in British Beef Ribeye Steak?

British Beef Ribeye Steak has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in British Beef Ribeye Steak?

British Beef Ribeye Steak contains 21 g of fat per 100 g, of which 9.1 g is saturated (46% of the Daily Value).

How much sodium is in British Beef Ribeye Steak?

100 g contains 51 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

British Beef Ribeye Steak

Packaged product Beverages Waitrose Duchy Original

British Beef Ribeye Steak contains 256 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 256 kcal.

Roughly 74% of its calories come from fat, with 26% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

256kcal per 100 g

16.8 gprotein

0 gcarbohydrates

21 gfat

256kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	256 kcal
Total fat L	21 g	27%
Saturated fat L	9.1 g	46%
Sodium L	51 mg	2%
Total carbohydrates L	0 g	0%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Protein L	16.8 g	34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 26%
Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein16.8 gin the top quarter of beverages (median 0.7 g)
Fiber0 gin the lowest quarter of beverages (median 0.05 g)
Sugars0 gin the lowest quarter of beverages (median 4.9 g)
Fat21 gin the top quarter of beverages (median 0.2 g)
Saturated fat9.1 gin the top quarter of beverages (median 0.1 g)
Sodium51 mgabove the median for beverages (median 33.8 mg)
Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Waitrose Duchy Original
Barcode: 0214059011331
Label serving: 1 portion (100 g)
Category: Beverages

Ingredients

Ingredients not reported.

Similar products

Food	Calories	Protein	Carbs	Fat
British Beef Ribeye Steak Waitrose	256	16.8 g	0 g	21 g
British Beef Ribeye Steak Waitrose Duchy Organic	256	16.8 g	0 g	21 g
Southern fried chicken steaks Asda	256	12.3 g	18.4 g	14 g
Choice Black Angus Beef Ribeye Steak Bone In Mariano's	256	18.5 g	0 g	19.4 g
Organic British Beef Ribeye Steak Waitrose	256	16.8 g	0 g	21 g
NY Strip steak Good & Gather	256	18.5 g	0 g	19.4 g
Prime Rib Beef Steak Sliders Members Mark	256	18.5 g	0 g	19.4 g
British Beef Ribeye Steak Waitrose	256	16.8 g	0 g	21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0214059011331. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.