Brisket

Packaged product Meat CARNIVORE SNAX

Brisket contains 679 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 190 kcal.

Roughly 79% of its calories come from fat, with 21% from protein and 0% from carbohydrates (estimated with general energy factors).

100 g provides 71% of the Daily Value for iron and 11% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brisket by CARNIVORE SNAX, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
679kcal per 100 g
35.7 gprotein
0 gcarbohydrates
60.7 gfat
190kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 679 kcal
Total fat L 60.7 g 78%
Saturated fat L 25 g 125%
Trans fat L 3.6 g
Cholesterol L 179 mg 60%
Sodium L 357 mg 16%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 35.7 g 71%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 35.7 mg3%
Iron L 12.8 mg71%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 500 mg11%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Fat: 79%679kcal / 100 g
  • Protein 21%
  • Fat 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron71%Potassium11%Calcium3%Vitamin A0%Vitamin C0%Vitamin D0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%

Nutritional insights

  • Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
CARNIVORE SNAX
Barcode
0860008828835
Label serving
1 portion (28 g)
Category
meat-jerky
Nutri-Score
E as computed by Open Food Facts

Ingredients

100% GRASS-FED BEEF, BRISKET, REDMOND REAL SALT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Steak-N-Eggs Smokehouse Ovation Foods 464 57.1 g 3.6 g 21.4 g
Beef Sticks Classic Archer Provisions 321 32.1 g 3.6 g 21.4 g
Wagyu Beef Salt & Pepper Krave 286 35.7 g 17.9 g 7.1 g
Peppered Beef Jerky Jack Link's 286 31.4 g 28.6 g 5.7 g
Grass-Fed Beef Jerky Classic Think Jerky 250 42.9 g 25 g 3.6 g
Japanese Style BBQ Seasoned Cuts Wagyu Beef KRAVE 70 10 g 4 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brisket?

100 g of Brisket has 679 kcal. Serving, 1 portion, 28 g (28 g): about 190 kcal.

Is Brisket high in protein?

Brisket contains 35.7 g of protein per 100 g (71% of the 50 g Daily Value), or 10 g in serving, 1 portion, 28 g (28 g). About 21% of its calories come from protein.

How many carbs are in Brisket?

Brisket has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brisket?

Brisket contains 60.7 g of fat per 100 g, of which 25 g is saturated (125% of the Daily Value).

What vitamins and minerals does Brisket contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (71% DV) and potassium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brisket?

100 g contains 357 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 24, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0860008828835. License: ODbL 1.0 (Open Food Facts). Source record dated January 24, 2026. Imported November 8, 2026.

Last updated: . Source description: "BRISKET". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.