Brie And Cranberry Bites
Packaged product Fruits Let's Party
Brie And Cranberry Bites contains 305 kcal per 100 g. A serving, 1 bite, 19 g (19 g) provides about 58 kcal.
Roughly 51% of its calories come from fat, with 36% from carbohydrates and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 111 kcal per 100 g across 34,563 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 305 kcal | |
| Total fat L | 17.4 g | 22% |
| Saturated fat L | 7.4 g | 37% |
| Sodium L | 1.2 mg | 0.1% |
| Total carbohydrates L | 27.9 g | 10% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 2.6 g | |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 36%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the top quarter of fruits (median 0.71 g)
- Fiber1.1 gbelow the median for fruits (median 1.5 g)
- Sugars2.6 gin the lowest quarter of fruits (median 11.4 g)
- Fat17.4 gin the top quarter of fruits (median 0.2 g)
- Saturated fat7.4 gin the top quarter of fruits (median 0.1 g)
- Sodium1.2 mgbelow the median for fruits (median 23.4 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Let's Party
- Barcode
- 4061461797898
- Label serving
- 1 bite (19 g)
- Category
- Fruits
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061461797898. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.